Comments

I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 6 days ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 10 days ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 1 month ago
Dear Liz,Yes, the cup measurements are American, d...
LizBoston Cream Pie 1 month ago
Can you tell me if the cup measurement s are Ameri...

Vegetarian Chili

Blossom Lady
Nov 10, 2023 02:31 PM
Vegetarian Chili

When chilly evenings call for comfort, nothing beats a steaming bowl of hearty chili. This vegetarian chili recipe is your ticket to cozy satisfaction without the need for meat. Packed with a medley of flavors and wholesome ingredients, it's the ideal dish to warm you up during the colder months.

Why This Chili Rocks:

  1. Quick & Easy: With minimal hands-on prep, this chili is perfect for those nights when you crave comfort without the fuss.
  2. Flavor Explosion: Chipotle peppers in adobo sauce and fire-roasted tomatoes create a symphony of smoky, spicy goodness.
  3. Veggie-Packed: Loaded with onions, bell peppers, and optional veggies like carrots or celery, it's a nutrient-rich delight.
  4. Fuss-Free Simmer: Let it simmer away on its own, and in just 30 minutes, you'll have a scrumptious vegetarian chili ready to devour.

Let's Dive into the Ingredients:

Chili Essentials:

  • Onion, garlic, and red bell pepper: For a savory flavor base.
  • Fire-roasted diced tomatoes: Adding a smoky depth to the chili.
  • Pinto and kidney beans: Canned convenience or cook from scratch for extra flair.
  • Water or vegetable broth: Essential for achieving the perfect consistency.
  • Chipotle peppers in adobo sauce: The stars of the show, bringing smokiness and spice.
  • Corn kernels: For a pop of color and crunch.
  • Fresh lime juice: Brightening up the dish.
  • Salt and pepper: Elevating all the flavors.
Like!
Add to bookmarks
Assign tags
Loading...
No comments