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Tastes the same, Mardel 
Yummy-looking recipes.

Muffin Tin Braided Blueberry Rolls

Blossom Lady
Jan 12, 2024 04:05 PM
Muffin Tin Braided Blueberry Rolls

Muffin Tin Braided Blueberry Rolls are beautifully braided blueberry rolls, each with a fruity filling, baked in a muffin tin until golden and drizzled with a sweet glaze. They are a delicious option for breakfast, dessert, or enjoyed as a treat with a cup of coffee or tea! The design ensures blueberry flavor in each bite and might be your new favorite way to enjoy a blueberry ‘muffin’. Plus, you can make them in an air fryer, too.

  • ⅔ cup (163 g) whole milk, warmed to 100-110°F
  • 5 tablespoons granulated sugar, divided
  • 1 packet (2 ¼ teaspoons) active dry yeast
  • 2 large eggs, room temperature
  • 3 cups (375 g) all-purpose flour
  • ½ cup (1 stick / 113 g) unsalted butter, cut into 1-inch pieces, room temperature
  • 1 teaspoon kosher salt

Blueberry Filling
  • 2 cups (296 g) fresh blueberries
  • 2 tablespoons granulated sugar
  • 2 tablespoons lemon juice
  • 1 tablespoon cornstarch

Egg Wash
  • 1 large egg, room temperature
  • 1 tablespoon water

  • 1 cup (125 g) confectioners' sugar
  • 2-3 tablespoons whole milk
Prep Time:
20 minutes
Cook Time:
24 minutes
Total Time:
150 minutes
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