Korean Strawberry Milk
Mar 24, 2024 12:30 PM
This vegan version of Korean strawberry milk is made with just 4 ingredients and it’s full of fresh berry flavour. A cafe-style treat you can easily make at home!
Nope, this is not the strawberry milk made with artificially flavored powder or syrup! Korean strawberry milk is made with real strawberries and it’s an absolute treat. A staple in Korean cafes, strawberry milk has become a popular drink all around the world because it’s refreshing, delicious, and oh-so-easy to whip up.
Plus, look how gorgeous it is! Those fresh, ruby red strawberries are just glorious. I love to make this milk as a sweet breakfast, a quick sugary snack during the day, or even as a light dessert! Basically, you can make it any time of day and it’s perfect. So let’s get to it!
Ingredients:
- 1 pound strawberries, finely diced (2 ¾ cups) – Divided into 2 cups and ¾ cup
- ¼ cup cane/brown sugar
- Squeeze of lemon juice
- 2-3 cups unsweetened non dairy milk
Prep Time:
5 minutes
Cook Time:
10 minutes
Total Time:
15 minutes
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