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Sandra CoyeHello Dolly Bars 14 hours ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 13 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 28 days ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 2 months ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 2 months ago
Dear Liz,Yes, the cup measurements are American, d...

Turtle Pie

Blossom Lady
Aug 11, 2024 10:01 AM
Turtle Pie

This easy turtle pie has everything you love about the classic candy – chocolate, caramel and pecans – in a delicious cold and creamy pie. It starts with a crunchy Oreo cookie crust, then the filling is a no-bake caramel cheesecake almost like a caramel mousse. It’s topped with more caramel sauce, chocolate, whipped cream and pecans.

It’s inspired by the store-bought Edwards turtle pie only it’s creamier, more velvety smooth, and more delicious (in my humble opinion). You can freeze the pie if you like, but I definitely prefer the texture when it’s cold from the fridge because it’s smoother and a little lighter in texture.

Ingredients:
Caramel Sauce (Or Store Bought)
  • 1 cup granulated sugar
  • 6 tablespoons unsalted butter, cut into small cubes
  • 1/2 cup heavy cream, 33-35% MF
  • 1/4 teaspoon salt

Oreo Crust
  • 25 Oreo cookies, wafers and filling
  • 4 tablespoons unsalted butter, melted

Caramel Filling
  • 3/4 cup heavy cream, or whipping cream
  • 10 oz cream cheese, softened to room temperature
  • 1/2 cup salted caramel, cooled fully
  • 1/2 cup powdered sugar

To Serve
  • caramel sauce
  • chocolate sauce, or melted chocolate
  • whipped cream
  • pecans

Prep Time:
30 minutes
Total Time:
390 minutes
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