Turkey Potato Croquettes
It’s the day after Thanksgiving and you’ve got a fridge full of leftover turkey, mashed potatoes and gravy! What can you do to use everything so there’s no waste and change it up a bit at the same time? Make Turkey Potato Croquettes – the best recipe for Thanksgiving leftovers!
Why I Love This Recipe
Perfect for Thanksgiving Leftovers: Turn your Thanksgiving leftovers into something new with turkey potato croquettes. Roasted turkey meets fluffy mashed potatoes for a flavorful combo that ensures no bite goes to waste.
Fun for Kids: Make cooking a family adventure with turkey potato croquettes. From shaping to breading, this hands-on recipe is perfect for quality time with the kids. Create lasting memories while crafting a batch of delicious croquettes.
Full of Thanksgiving Flavors: These crispy, golden-brown croquettes are absolutely delicious. Perfect as appetizers or snacks or even dinner, these croquettes are a total crowd-pleaser.
Ingredients:
- 2 1/2 cups mashed potatoes (preferably leftover or refrigerated)
- 2 large eggs, whisked in separate bowls
- 1 cup roast turkey, chopped
- 1 cup shredded cheese (Monterrey jack, mozzarella, or cheddar)
- 1 cup breadcrumbs (white, whole wheat or gluten free)
- olive, vegetable or canola oil (for cooking)
Prep Time:
10 minutes
Cook Time:
5 minutes
Total Time:
15 minutes
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