Vegan Cashew Queso

Blossom Lady
Jan 24, 2025 03:29 PM
Vegan Cashew Queso

This amazing dairy-free Vegan Cashew Queso recipe is nacho mama's unhealthy restaurant dip. Made with raw cashews, nooch and other plant-based pantry staples, this veg-ified Tex-Mex staple will satisfy any cheesy craving.

Today I'm sharing the BEST chipotle vegan queso dip I've had. I have tried countless plant-based queso recipes in the past, and not one of them has even come close to this easy recipe. If you think I'm being biased, I'm not; I tested this cheese sauce out on my non-vegan sister and she scarfed it down faster than I could make us a marg!

Ingredients:
  • 2 cups raw cashews boiling water for 10 minutes
  • 1 cup water (more if needed)
  • ½ cup nutritional yeast
  • 1 chipotle chile in adobo sauce
  • ½ teaspoon tumeric (optional but adds the nice yellow color)
  • 1 teaspoon salt
  • 1 Tablespoon fresh lime juice can sub lemon juice
  • 1 10oz can of tomatoes with chile peppers drained, but save liquid

Toppings
  • 3 Tablespoons chopped cilantro (optional)
Prep Time:
10 minutes
Cook Time:
5 minutes
Total Time:
15 minutes
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