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pHqghUme → Broccoli Gratin 16 hours ago

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pHqghUme → Sweet Potato Casserole Recipe 16 hours ago

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pHqghUme → Spinach-Artichoke Chicken Roulade 16 hours ago

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pHqghUme → Ham and Potato au Gratin 16 hours ago

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pHqghUme → Asparagus Salad 16 hours ago

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pHqghUme → Easy One Pot Pasta Primavera 16 hours ago

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pHqghUme → Meringue Roulade 16 hours ago

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pHqghUme → Jambalaya-Stuffed Peppers 16 hours ago

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pHqghUme → Carrot Cake Overnight Oats 16 hours ago

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pHqghUme → Citrus Chicken Quinoa Salad 16 hours ago

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Panna Cotta with Strawberry Sauce

Blossom Lady

Aug 08, 2020 04:58 AM

Traditional Italian Panna Cotta is made with gelatin, but using cornstarch keeps it vegan, yet gives it the same gelatinous texture. You may replace Strawberry Sauce with Chocolate Sauce or any other toppings you would like. This Panna Cotta will need to chill in the refrigerator for 8 hours or overnight before unmolding. Ingredients 1⁄4 cup soy, almond, or rice milk 1⁄4 cup cornstarch 1 (13.5-ounce) can coconut milk 1⁄2 cup sugar Strawberry Sauce 1⁄8 teaspoon salt Seeds scraped from 1 vanilla bea...

vegan, panna cotta, italian, dessert

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Summer Mini Pizzettas

Blossom Lady

Jun 16, 2020 07:03 AM

There is no other highly popular dish served in the United States than pizza. What is there not to like about pizza? A savory dough topped off with tomato sauce and a bucket-load of cheese, pizza is the ultimate dish for any picky eater in your home. For children, pizza is often counted as one of their favorite foods while for adults, it is counted as one of the most convenient meals around. From the ability to add your favorite toppings, there is rarely a type of pizza that isn’t loved by at least one per...

italian, pizzetta, mini pizza, blossomkitchen

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