— Recipes

English Sticky Toffee Pudding

Blossom Lady

Aug 15, 2020 06:43 AM

Britain is well known for their love of puddings, and the sticky Toffee Pudding is the favorite dessert of Catherine, Duchess of Cambridge (better known as Kate Middleton). I must say that I am not surprised! With a sweet moist date cake that is smothered in sticky toffee glaze, this creation is truly fit for royalty. Indulgent yet wonderfully light, this caramel dessert with a sticky toffee sauce is ideal for any pudding lover. Try this deliciously moist vegan alternative to the traditional British iconi...

dessert, toffee pudding, vegan, simple, blossomkitchen

Like!1

Add to bookmarks

Assign tags

Best Cinnamon Rolls

Blossom Lady

Aug 11, 2020 03:13 AM

Holy pumpkin cinnamon rolly! This is my mom’s famous recipe, and it is nothing short of genius. The dough is so tender, moist, and fluffy that it puts every other cinnamon roll to shame. I can honestly say they are even better than Cinnabon cinnamon rolls, because nothing beats fresh rolls straight from the oven! They are also easy to prepare a day in advance and let them rise overnight in the refrigerator, or they can be prepared a few weeks in advance and frozen! Everyone we serve these to says they ar...

cinnamon rolls, simple recipe, vegan, blossomkitchen

Like!1

Add to bookmarks

Assign tags

Panna Cotta with Strawberry Sauce

Blossom Lady

Aug 08, 2020 04:58 AM

Traditional Italian Panna Cotta is made with gelatin, but using cornstarch keeps it vegan, yet gives it the same gelatinous texture. You may replace Strawberry Sauce with Chocolate Sauce or any other toppings you would like. This Panna Cotta will need to chill in the refrigerator for 8 hours or overnight before unmolding. Ingredients 1⁄4 cup soy, almond, or rice milk 1⁄4 cup cornstarch 1 (13.5-ounce) can coconut milk 1⁄2 cup sugar Strawberry Sauce 1⁄8 teaspoon salt Seeds scraped from 1 vanilla bea...

vegan, panna cotta, italian, dessert

Like!

Add to bookmarks

Assign tags

Crunchy Baked Chickpeas

Blossom Lady

Aug 03, 2020 02:18 AM

Roasted in the oven, these chickpeas transform into a crispy, salty, savory snack. These baked chickpeas are so flavorful, plant-based, gluten-free, delicious and so simple to cook. They’re easy, flavorful & healthy and make a great snack or salad topper. If you haven’t yet been introduced to this snack, please allow me to do the honors. Here is our step-by-step recipe for roasting chickpeas in the oven. I ngredients 400 g chickpeas 2 tablespoons olive oil 1 teaspoon sea salt Herbs & S...

dairy-free, gluten-free, healthy recipes, snacks, vegan, blossomkitchen

Like!

Add to bookmarks

Assign tags

Crispy Falafel

Blossom Lady

Jul 02, 2020 07:56 AM

falafel recipe, healthy dinner, vegan, blossomkitchen

Like!

Add to bookmarks

Assign tags

Spicy Crusted Tofu Cutlets

Blossom Lady

Jun 29, 2020 07:48 AM

Unlike packaged tofu burgers, which are often a mysterious mix of beige ingredients, these cutlets are slabs of pure tofu, coated heavily with spice and cooked in the Cajun “blackened” way by searing them in a hot pan with no oil. The result is a terrific contrast between a smoky, crisp flavorful outer surface and a creamy pure interior. I like to make this with a spice mix called "za’atar", which is a Middle Eastern blend. You can make your own or buy it ready-made at some specialty foods stores and super...

tofu recipe, vegan, simple, spicy, blossomkitchen

Like!1

Add to bookmarks

Assign tags

5-Minute Meal: Garlic Sautéed Spinach

Blossom Lady

Jun 22, 2020 08:43 AM

Dinner couldn't be simpler! This delicious little dish cooks so fast, you can make successive batches and the first batch will still be hot by the time you’re finished with the second. Another reason to make it twice: The first batch might be gone before you get to the second. People walking through your kitchen, armed with forks, know how to make this disappear. You can make this with fresh or frozen (either whole-leaf or chopped) spinach. For this dish, they’re pretty much interchangeable. Moreover, Spin...

spinach, recipe, vegan, fresh, healthy recipe, blossomkitchen

Like!

Add to bookmarks

Assign tags

Homemade Almond Milk

Blossom Lady

Jun 21, 2020 08:22 AM

Almond milk is great for anyone who has a dairy intolerance, wants to cut out dairy or wants a lower calorie milk option. Almond milk is rich in Vitamin E and healthy fats, and some brands fortify their almond milk with vitamin D and calcium as well. How to make it? Follow these 3 easy steps to make a perfect nut milk at home – soaking, blending and straining. Step 1. Soaking (optional): Place the raw almonds in a bowl and cover fully with water. Remember that almonds will absorb some water as they so...

almond milk, healthy milkshake, dairy-free, vegan

Like!

Add to bookmarks

Assign tags

Terri → Halwa Puri Channa Divine Ashtami Prasad 15 hours ago

I like trying me recipes, but I'm pretty sure som...

Gloria Segura → Easy White Bean Soup 27 days ago

Sounds good

Dusty Callahan → Delicious Eggplant Appetizer 2 months ago

Eggplant appetizer recipe for eggplant appetizer

Dusty Callay → Delicious Eggplant Appetizer 2 months ago

Interested in you eggplant appetizer recipe And jo...

Blossom Lady → Delicious Eggplant Appetizer 2 months ago

Dear Dusty,The pleasure is all mine

Please continue to send easy & tasty recipes… Than...

Blossom Lady → Apple Pie Cookies 3 months ago

Thank you, Rita! I'm glad to know you enjoy the re...

Blossom Lady → Stuffed Baked Paccheri 3 months ago

Trust me, Carol, you'll love them! :)

Rita Leanna → Apple Pie Cookies 3 months ago

thank you so much for all your recipes I love ...

Carol → Stuffed Baked Paccheri 3 months ago

have to try some of these recipes!

Comments