Marry Me Pork Chops

These marry me pork chops are tender, juicy, and smothered in a creamy, garlicky sauce that will win over anyone at the table. Make them tonight—you’ll see why the name fits!
If you’re looking for a dinner that’s both impressive and easy, these marry me pork chops are it. Tender, juicy pork chops are smothered in a rich, gravy-like sauce that’s creamy, garlicky, and full of flavor—perfect for a weeknight meal or a special family dinner. I love that they’re ready in just 25 minutes, so you get all the indulgence without the long prep or cook time.
These pork chops were inspired by my marry me salmon recipe, bringing the same irresistible, creamy sauce to a hearty pork dinner. My family can’t get enough, and I’ve made it countless times, knowing everyone will ask for seconds. Quick, comforting, and utterly delicious, these pork chops are ones you’ll want to make again and again!
Ingredients:
- 4 1" thick pork loin chops
- ½ teaspoon EACH: garlic powder, onion powder, salt, and pepper
- 3 tablespoons all-purpose flour
- 1 tablespoon EACH: butter and olive oil
- 4 cloves garlic
- 1 teaspoon Italian seasoning
- ½ cup EACH: white wine and chicken stock
- ¾ cup whipping cream
- ½ cup chopped sun dried tomatoes
- ½ cup grated parmesan cheese
- Fresh basil (to serve)
Prep Time:
5 minutes
Cook Time:
20 minutes
Total Time:
25 minutes
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