Low-Carb and Keto No-Noodle Lasagna with Sausage and Basil

Low-Carb and Keto No-Noodle Lasagna with Sausage and Basil was inspired by a series of finds at the grocery store, and this was so tasty! And this delicious low-carb lasagna is a perfect comfort food dinner!

You can use dried basil or chopped basil in a tube for the sauce if you don’t have fresh basil. Or even a few tablespoons of basil pesto will add basil flavor to the sauce.

Ingredients:

• 1 T olive oil
• 1 medium onion, chopped small
• 1 lb. lean ground beef
• 1 19.5 oz. pkg. Hot Turkey Italian Sausage (see notes)
• 1 jar (24 oz.) low-sugar pasta sauce (see notes)
• 1/2 cup chopped fresh basil (or use a few teaspoons of dried basil or a few tablespoons of basil from a tube if you don't have fresh basil.)
• 2 cups cottage cheese (see notes)
• 4 eggs, beaten well
• 1/2 cup coarsely grated Parmesan cheese
• 1 tsp. Italian herb blend
• 1 tsp. garlic powder
• 4 Folios Parmesan Cheese Wraps (see notes)
• 2 cups grated Mozzarella cheese
• additional 1/3 cup coarsely grated Parmesan cheese to sprinkle over the top (probably optional, but good)