Dragon Noodles
![Dragon Noodles Dragon Noodles](/upload/000/u3/8/2/dragon-noodles-images-big.jpg)
Dragon Noodles are a quick 20-minute stir-fry with noodles, ground pork, cashews, and broccoli. It’s a family favorite, spicy with a hint of sweetness.
No dragons were harmed making this spicy noodle dish! Named for its fiery kick, Dragon Noodles are perfect for spice lovers! The blend of spicy sweetness, savory pork, and saucy noodles has become a favorite at my home.
Worried about the heat? You can easily adjust the spice level to everyone’s taste, making it a kid-friendly meal too! In fact, my kids slurp this up!
Ingredients:
Sauce
- 1/4 cup each: lightly packed light brown sugar, regular (not lite) soy sauce
- 1 tablespoon each: ginger paste, minced garlic
- 2 tablespoons chili garlic sauce
Pork & Noodles
- 2 tablespoons toasted sesame oil or vegetable oil, divided
- 1/2 pound (8 oz.) (85/15) ground pork
- 1/4 cup cashews, measure then coarsely chop
- 1 bunch green onions
- 7 ounces lo mein noodles
- 1 bag (12 oz.) chopped broccoli florets (5 cups)
Prep Time:
15 minutes
Cook Time:
10 minutes
Total Time:
25 minutes
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