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Ribeye Steak Pizzaiola

Blossom Lady

Jul 13, 2025 12:06 PM

Simple and delicious Steak Pizzaiola made with juicy ribeye steaks and flavorful tomato sauce made with garlic, oregano and basil. Done in just about 30 minutes, this makes for a great midweek dinner recipe! Ingredients: 4 Ribeye Steaks seasoned with salt and black pepper on both sides 20 Campari Tomatoes or canned San Marzano tomatoes 5 Garlic Cloves 1 Tbsp. Oregano 8 Basil Leaves 1/2 cup Dry White Wine like Sauvignon Blanc All Purpose Flour seasoned with salt and black pepper Sea Salt and Bla...

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Creamy Tuscan Lobster Pasta

Blossom Lady

Jul 13, 2025 12:03 PM

Creamy Tuscan lobster pasta is a luxurious yet approachable dish that brings coastal Italian flavors to your kitchen. Tender fettuccine is tossed in a velvety sauce made with sweet cherry tomatoes, garlic, and cream, then layered with chunks of buttery lobster tail, wilted spinach, and a touch of oregano for herbal depth. A final shower of Parmesan cheese ties everything together with nutty richness. It’s a perfect dish for date nights, celebrations, or anytime you want to impress without the fuss. Ingre...

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Love Soup with Pistachio Dukkah

Blossom Lady

Jul 13, 2025 12:00 PM

This year I felt like making a little food contribution on V-day so I cooked a red soup with cute and tasty toppings on. Unfortunately my kids rated this soup as “One of the worst soups they have ever eaten!” so that was kind of a bummer. But don’t listen to them. Your Valentine’s date hopefully will have better taste than my kids. Because this is a good and simple little number with creamy cauliflower and potatoes, earthy beetroots and tasty spices. I serve it with sauerkraut and a generous drizzle o...

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Coronation Chicken Rice Bowl

Blossom Lady

Jul 13, 2025 11:56 AM

A twist on the classic coronation chicken, this easy and delicious chicken and rice bowl combines baked chicken with a mayonnaise and mango chutney sauce and a mango rice salad. This coronation chicken rice bowl borrows from the unique flavours of coronation chicken, which include mayonnaise, curry and mango chutney. Here it’s served with a mango and cilantro rice. Ingredients: Chicken marinade 1 Tablespoon Indian curry paste, such as Korma, Madras or Tikka Masala 2 Tablespoons plain Greek-style ...

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Root Beer Float Pie

Blossom Lady

Jul 13, 2025 11:52 AM

You know how some desserts try to taste like other desserts and just kind of miss the mark? Not this creamy, dreamy pie. It tastes exactly like a root beer float. Close your eyes and you’ll swear you’re sitting at the counter of your favorite old-school diner, sipping on the real deal. The base is a simple graham cracker crust—nothing fancy! And the filling has all the best things in life—whipped cream, a box of vanilla pudding mix, and good, ol' fashioned root beer. To really drive the root ...

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The BEST Shrimp Salad

Blossom Lady

Jul 13, 2025 10:56 AM

This Shrimp Salad is the BEST no cook dinner idea for summer – turn it into a pasta salad or serve in brioche rolls for a filling meal. This one is perfect for hot nights, potlucks, or casual get-togethers. Just toss, let it chill, and enjoy. Why you’ll love this recipe No cooking required: Made with pre-cooked shrimp, this recipe comes together fast with no stove, oven, or grill needed. Perfect for summer meals: Light and creamy, this goes great in rolls, over greens, or tossed ...

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Italian Broccoli Rabe & Beans

Blossom Lady

Jul 13, 2025 10:52 AM

This recipe for Broccoli Rabe with Cannellini Beans and Plum Tomatoes is a comforting Italian dish that brings together simple ingredients in a flavorful way. The bitterness of the broccoli rabe is balanced by the sweetness of the tomatoes and the creaminess of the beans. It can be served as a side dish or enjoyed on its own with crusty bread. This dish has been made in many Italian homes for generations and continues to be loved for how easy and healthy it is. Broccoli rabe is a green vegetable that is ...

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Strawberry Daiquiri Muffins

Blossom Lady

Jul 13, 2025 10:47 AM

Juicy, succulent summer strawberries shine in this muffin that boasts all the components of a strawberry daiquiri. The crumb is close-knit yet tender and light thanks to a generous amount of baking powder, while the tart-sweet berries are nicely accented by the subtle brightness of the lime zest. The rum lends a slight boozy bitterness to complement the crunchy sugar topping, which adds an eye-catching pink glaze for the perfect sweet finish. Ingredients: 1 3/4 cups diced fresh strawberries, divided (...

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Danish Summer Tacos

Blossom Lady

Jul 13, 2025 10:44 AM

Here is an unconventional but yet great taco recipe that I want you to try. It includes making tortillas from grated zucchini/courgette and filling them with a creamy and crunchy yogurt, cucumber and potato salad. Think of it as a light and summery take on tacos that probably will drive taco conservatives mad but make the rest of us happy. Because one more way to eat taco is not a bad thing. The zucchini tortillas is a recipe I have been making for the past couple of months, using egg, almond flour and p...

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Jalapeño Popper Pasta Salad

Blossom Lady

Jul 13, 2025 10:38 AM

This jalapeño popper pasta salad channels all the flavours of jalapeño poppers in pasta salad form. Made with roasted fresh jalapeños, cheddar cheese and pasta, all in a cream cheese-flavoured dressing. I tried a store-bought jalapeño popper pasta salad recently, and I’m not ashamed to say I just couldn’t handle the heat. So I decided to try my hand at a tamer version. There are all the flavours of jalapeño poppers with cheddar cheese, roasted fresh jalapeño peppers and pasta, all tossed in a cream ch...

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Blueberry Pancake Cobbler

Blossom Lady

Jul 13, 2025 10:34 AM

If you're looking to shake up your breakfast routine, this blueberry pancake cobbler is just the thing. It’s one of those dishes that blurs the line between breakfast and dessert in the best possible way. Pancake batter forms the soft, golden topping, while lemony blueberries bubble away underneath. And a quick Greek yogurt topping, sweetened with maple syrup, adds a creamy, tangy finish that balances every bite. Any fan of sweet breakfast ideas, blueberry desserts, or pancake recipes will adore this easy ...

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Southwest Chicken Wrap

Blossom Lady

Jul 13, 2025 10:28 AM

This Southwest chicken wrap is loaded with juicy chicken, corn, peppers and chipotle sauce. It’s an easy, high-protein meal on the go. Think burrito meets salad wrap. This Southwest Chicken Wrap is the perfect combo of smoky, crunchy, and creamy. Yes please! Why you’ll love this recipe Bold flavour in every bite: Smoky southwest spices and creamy chipotle sauce make this wrap unforgettable. High-protein: It’s your solution to feeling full for hours and you can take it on the go. In...

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Easy Chicken Saltimbocca

Blossom Lady

Jul 13, 2025 10:24 AM

Today I want to share with you my tasty Chicken Saltimbocca recipe! Saltimbocca means to jump into the mouth. Tender chicken breast, salty prosciutto and flavorful sage make a mouth watering combination that will literally have you screaming chicken saltimbocca! Ingredients: 5 Chicken Breasts veins removed, pounded and seasoned with salt and black pepper 4 oz Prosciutto thinly sliced 15 Sage leaves 2 Garlic cloves sliced in half 1 cup Chicken Stock 1/2 cup Pinot Grigio (optional) or any oth...

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Spanakopita Pasta

Blossom Lady

Jul 13, 2025 10:21 AM

Inspired by the beloved Greek spinach pie, this comforting yet vibrant pasta brings all the flavors of spanakopita — earthy spinach, briny feta, fresh dill, and bright lemon — into a silky, cream-kissed tagliatelle. Sweet peas add a burst of color and delicate sweetness, balancing the dish with a touch of summertime freshness. It’s an easy, elegant weeknight dinner that captures the essence of the classic without the fuss of phyllo, inviting you to twirl your way through the Mediterranean one l...

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Summer Rice Salad with Halloumi & Strawberries

Blossom Lady

Jul 13, 2025 10:18 AM

Here is a beautiful and hearty salad for summer parties and family gatherings. It's colorful, packed with flavor and has a nice chewiness to it. I make it with chickpea rice that I toss in a fresh and herby vinaigrette to give it a lot of flavor and serve it topped with whole baked halloumi, roasted asparagus and fresh strawberries. Regardless if you are spending the summer hosting outdoor dinner parties with your friends or are planning on hiding in a cabin in the woods with your family, I bet you want s...

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