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Denise → Healthy Pecan Pie Bars 17 days ago
I look forward to trying your recipes. They look d...
Terri → Halwa Puri Channa Divine Ashtami Prasad 1 month ago
 I like trying me recipes, but I'm pretty sure som...
Gloria Segura → Easy White Bean Soup 2 months ago
Sounds good
Dusty Callahan → Delicious Eggplant Appetizer 3 months ago
Eggplant appetizer recipe for eggplant appetizer 
Dusty Callay → Delicious Eggplant Appetizer 3 months ago
Interested in you eggplant appetizer recipe And jo...
Blossom Lady
Blossom Lady → Delicious Eggplant Appetizer 4 months ago
Dear Dusty,The pleasure is all mine  
Dusty Callahan → Delicious Eggplant Appetizer 4 months ago
Please continue to send easy & tasty recipes… Than...
Blossom Lady
Blossom Lady → Apple Pie Cookies 4 months ago
Thank you, Rita! I'm glad to know you enjoy the re...
Blossom Lady
Blossom Lady → Stuffed Baked Paccheri 4 months ago
Trust me, Carol, you'll love them! :)
Rita Leanna → Apple Pie Cookies 4 months ago
thank you so much for all your recipes     I love ...

Topics

Garlic Black Pepper Chicken Stir Fry

Blossom Lady
Blossom Lady
Aug 12, 2023 07:15 AM
Tender chicken pieces are stir-fried and tossed in a deliciously sticky, savory, and slightly sweet sauce that perfectly coats the chicken! Made in one skillet, and ready in about 30 minutes, it’s the ultimate weeknight dinner idea. Skip the takeout and make your own! Chicken is so versatile, but can sometimes be a bit boring and lackluster in the flavor department. But not in this recipe! The sauce that so thoroughly envelopes the chicken is the perfect blend of savory, spicy, sticky, and sweet. If you ...
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Egg Fried Rice

Blossom Lady
Blossom Lady
Aug 12, 2023 07:13 AM
Egg Fried Rice, a beloved staple of Asian cuisine, is a simple yet deeply satisfying dish that perfectly embodies comfort food. With its tantalizing aroma and a symphony of flavors, this dish has earned its place as a go-to choice for both busy weeknight dinners and special occasions. The beauty of Egg Fried Rice lies in its versatility. Starting with fluffy cooked rice, the dish is transformed by the addition of scrambled eggs, crisp vegetables, and savory sauces. The eggs are gently scrambled to create ...
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Classic Greek lamb moussaka with eggplants

Blossom Lady
Blossom Lady
Aug 12, 2023 07:12 AM
Step into the heart of Greek cuisine with a taste of the timeless and flavorful Classic Greek Lamb Moussaka with Eggplants. This iconic dish is a symphony of Mediterranean flavors that brings together layers of tender eggplant slices, rich lamb ragù, and creamy béchamel sauce. The eggplants are carefully roasted to perfection, lending a slightly smoky note to the dish. The fragrant lamb ragù, cooked with aromatic spices and tomatoes, infuses each layer with savory depth. But the true star of the show is t...
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Lemon Blueberry Bread

Blossom Lady
Blossom Lady
Aug 11, 2023 07:39 AM
This lemon blueberry bread recipe is one of my favorite ways to use the blueberries we pick in Michigan every summer. These sweet, bursty berries are so tasty that we eat most of them plain, but I always try to save enough for a loaf of this delicious quick bread too. It’s moist, tender, and loaded with berries, and plenty of lemon zest gives it a pop of bright flavor. Ingredients: 1½ cups all-purpose flour, spooned and leveled 2 teaspoons baking powder ¾ teaspoon sea salt ½ cup cane sugar 1 tabl...
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Ratatouille with Farro

Blossom Lady
Blossom Lady
Aug 11, 2023 07:38 AM
Ratatouille with Farro is loaded with summer vegetables, like tomatoes, zucchini, bell peppers, and eggplant. Enjoy it as a vegetarian main or as a side dish with a protein. There’s no need to turn the oven on – this easy summer Ratatouille recipe is made all on the stove. The stewed vegetables are served over farro and finished with lots of fresh basil. Ingredients: 3/4 cup uncooked pearled farro 1 1/2 tablespoons extra-virgin olive oil, divided Kosher salt and freshly ground black pepper 1/2 small ...
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Gluten Free Eggs Benedict

Blossom Lady
Blossom Lady
Aug 11, 2023 07:37 AM
Gluten-Free Eggs Benedict is a tantalizing stack of breakfast goodness! A buttery English muffin is topped with salty Canadian bacon and a perfectly poached egg, and then drizzled with rich and creamy homemade hollandaise sauce. This recipe comes together in just 25 minutes, for an easy brunch staple that you can make at home. Ingredients: 3 large egg yolks 1 tbsp fresh lemon juice 1/2 tsp Kosher salt 1 pinch cayenne pepper, optional 1/2 cup unsalted butter (one stick), cut into small pieces, divid...
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Summer Vegetable Salad

Blossom Lady
Blossom Lady
Aug 11, 2023 07:37 AM
My colorful vegetable salad can handle any bumper crop summer throws your way ~ this crunchy salad is so healthy and delicious! A veggie salad made with the best summer has to offer ~ from juicy corn to jewel-toned cherry tomatoes and crisp tender green beans ~ this is a gem of a summer salad! This is the kind of salad that’s made for high summer when even supermarket produce looks top notch. Even better if you have access to garden fresh veggies from your backyard, farm stand, or farmers market. Ingred...
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Cinnamon Apple Bars

Blossom Lady
Blossom Lady
Aug 11, 2023 07:36 AM
Cinnamon Apple Bars are the perfect Autumn treat with apples mixed into a buttery base and topped with a walnut and cinnamon-sugar mixture. These simple apple squares are perfect for when you’re craving a baked apple dessert, but don’t want all the work of baking a pie. You get the amazing spiced apple flavor with a simple, buttery, brown sugar bar base, and it’s all finished with cinnamon sugar and walnuts for a sweet and crunchy topping. They are an easy fall treat perfect for snacking throughout the we...
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Pickled Strawberries

Blossom Lady
Blossom Lady
Aug 11, 2023 07:34 AM
Pickled strawberries are my love of the moment. It’s the end of May, the weather feels like summer, school and activity programs are wrapping up, and my interest in making a proper dinner is at an all-time low. Enter: these delightful little pops of sweet vinegar-soaked strawberries, smushed gently onto grilled sourdough smeared with goat cheese, and finished with thyme and honey, and keeping us full and happy long enough to lounge around outside and enjoy the summer evening for a couple more hours. ...
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Blueberry Dessert Bars (Blueberry Jamboree)

Blossom Lady
Blossom Lady
Aug 10, 2023 02:11 AM
Dive into a world of sweet blueberry indulgence with these delectable Blueberry Dessert Bars, also known as Blueberry Jamboree. These bars are a true celebration of the delightful flavors that fresh blueberries bring to the table. A buttery and crumbly crust forms the base, which is then adorned with a layer of velvety blueberry filling that bursts with juicy goodness. Topping it all off is a luscious cream cheese and whipped cream layer that adds a delightful tangy and creamy contrast. Whether served as a...
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Strawberry Cobbler

Blossom Lady
Blossom Lady
Aug 10, 2023 02:10 AM
Make the most of summer with this delicious Strawberry Cobbler, made with fresh strawberries and a lemon scone cobbler topping. So delicious with a scoop of vanilla ice-cream! Indulge in the vibrant and juicy flavors of summer with this luscious Strawberry Cobbler. Bursting with the natural sweetness of ripe strawberries, this dessert is a celebration of the season's bounty. The strawberries are lovingly nestled beneath a buttery and tender biscuit-like topping that bakes to golden perfection. Whether enj...
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Stewed Plums

Blossom Lady
Blossom Lady
Aug 10, 2023 02:08 AM
Stewed plums are a really quick and easy way to prepare plums in a sweet syrup with a hint of spice. The quick cook softens them and brings out the best in their flavor. They're perfect for breakfast with yogurt or make them dessert with ice cream. Tender and delicious. Ingredients ¼ cup sugar or a little more, as needed ⅓ cup water 2 tablespoon orange juice ½ cinnamon stick 1 lb plums
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Beef Ragu

Blossom Lady
Blossom Lady
Aug 10, 2023 02:08 AM
My Beef Ragu recipe cooks for hours until the beef is incredibly tender and flavorful. Serve it with pappardelle pasta for a hearty and impressive dinner! My version is rich, thick, hearty, and warm-you-straight-down-to-your-toes satisfying. It is *perfect* cold weather comfort food, and takes only 30 minutes to prep before going in the oven. You’ll love how tender the meat gets after cooking for hours. Ingredients: 3 lb (1.4 kg) chuck roast patted dry and cut into fist-sized pieces 1 teaspoon table sa...
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Eggplant Parmesan

Blossom Lady
Blossom Lady
Aug 10, 2023 02:06 AM
Crispy eggplant slices layered with marinara sauce, cheese, and béchamel sauce, baked until bubbly and golden—this eggplant parmesan is a labor of love worth every delicious bite. There’s a charming Italian restaurant in Sarasota, Florida, called Caragiulos, where I used to order the most incredible Eggplant Parmesan. Picture crispy eggplant slices layered with marinara sauce, mozzarella, Parmigiano Reggiano, and—here’s what made it special—béchamel sauce. Baked until bubbly and golden, ...
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Cottage Cheese Toast: Easy, Healthy Tartines!

Blossom Lady
Blossom Lady
Aug 10, 2023 02:05 AM
Move over avocado toast; if you’re looking for a protein-packed, healthy and EASY breakfast, lunch or snack, you’ve got to try these cottage cheese toasts. As I often say, the secret to building dynamic, delicious meals is to layer different textures and flavors. These cottage cheese toasts are the perfect example—they feature warm, crisp toast; cool and creamy cottage cheese; and juicy/crunchy veggies or fruit. You can make them either savory OR sweet, and I’ll show you my very favorite combinatio...
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