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Fresh Ginger Molasses Cookies (soft & chewy!)

Blossom Lady

Jan 18, 2025 10:37 AM

A holiday classic that’s perfect for any time of year, my Fresh Ginger Molasses Cookies are rich in flavor and irresistibly soft. Made with both ground and fresh ginger, plus a hint of black pepper for a mellow kick, they offer a delightful balance of spice and warmth. Ground cinnamon and a touch of cardamom add depth, while brown sugar, molasses, and butter create a chewy, melt-in-your-mouth texture. If you love ginger, and soft and chewy cookies, you’re in for a treat! My ginger forward, soft and chewy ...

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Beer Cheese Dip

Blossom Lady

Jan 18, 2025 10:32 AM

This classic beer cheese dip recipe is easy to whip up in just 15 minutes with whatever type of beer and cheese you love best. Say hello to my go-to beer cheese dip! This simple dip is quick and easy to make and pretty much guaranteed to steal the spotlight at any gathering. Nothing quite beats serving it up fresh off the stove with a hot batch of buttery soft pretzel bites. But it’s just as amazing paired with crunchy chips, crusty bread, veggie sticks, apple slices and beyond. I’m partial...

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Ground Beef Stroganoff

Blossom Lady

Jan 18, 2025 10:15 AM

This Ground Beef Stroganoff is the ultimate comfort food: tender beef, savory mushrooms, and hearty egg noodles coated in a rich, creamy sauce. Try it today! This easy Ground Beef Stroganoff recipe (or Hamburger Stroganoff) is the perfect combination of comfort and flavor, offering a rich, creamy sauce infused with the tang of Dijon mustard and the depth of Worcestershire sauce. The tender egg noodles soak up every bit of the savory broth, while the juicy ground beef and hearty mushrooms add a satisfying...

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Vegan Sesame Crusted Avocado Salad

Blossom Lady

Jan 11, 2025 01:48 PM

I have to admit that I had my doubts about this recipe. While I was coating each avocado wedge in almond flour and sesame seeds, I couldn’t help but think that it was a waste of time (and two ripe avocados) to bake them when they tastes perfectly good au natural in a salad. We’ve done some previous baked avocado experiments and even if some of them were pretty good, they were honestly just as good raw. But my husband had his mind set on these. He said that “They will almost look like fried chicken wings” w...

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2 Ingredient Healthy Chocolate Pudding

Blossom Lady

Jan 11, 2025 01:43 PM

This creamy, healthy chocolate pudding is so easy to make. It only needs 2 ingredients and doesn’t require any added sugar, dairy, starch or gelatin. Instead, it uses a secret ingredient to thicken the pudding. The pudding also doesn’t require any cooking or baking. This unique chocolate pudding is so easy to make and you can’t even tell that it isn’t made with traditional thickening agents like starch or gelatin. Ingredients: 8 oz (227 g) ripe hachiya persimmon flesh weight should be after skin and ...

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Strawberry Bread

Blossom Lady

Jan 11, 2025 01:40 PM

This strawberry bread is a HUGE favorite in my house! It’s a soft, moist loaf made in the same style as banana bread, only this version is loaded with fresh strawberries and topped with a sweet strawberry cream cheese icing. This amazing fresh strawberry bread is a keeper! It’s a soft and moist quick bread recipe, like banana bread, only packed with juicy summer strawberries. Here’s why you’ll want to have a slice for breakfast, a snack, AND dessert: Easy. This strawberry-studded loaf is a quick bread re...

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Stuffed Potato Skins

Blossom Lady

Jan 11, 2025 01:35 PM

If you’re looking for the best ever Whole30 and Paleo stuffed potato skins recipe, you’re in the right place! These chili-stuffed potato skins are basically the sassy mic drop of healthy Whole30 football snacks. Set a plate of these bad boys down and it doesn’t even matter who wins the game. You just won the whole party. Okay so you know I love whole30 Potato Skins for football snacks, because if you cram anything meaty inside a crispy potato skin, you’re gonna make my whole family happy. We’re huge foodi...

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Beef in Black Pepper Sauce (Bò Sốt Tiêu Đen)

Blossom Lady

Jan 11, 2025 01:29 PM

Black Pepper Beef (Bò Sốt Tiêu Đen) features juicy beef slices and crisp veggies in a savory and peppery sauce. This delicious beef stir-fry can be made quickly in just one pan. In Vietnam, beef in black pepper sauce is a dish often served at local restaurants, in wedding banquets or special occasions. The Vietnamese name of the dish is “bò sốt tiêu đen“. I like to eat it with rice, but in wedding banquets, it can also be served with several slices of banh mi, plain steamed buns or fried buns. I think you...

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Thai Chicken Salad

Blossom Lady

Jan 11, 2025 01:12 PM

This Thai Chicken Salad is easy to make with homemade peanut dressing, crispy cabbage, shredded chicken, crunchy peanuts, and more! It’s a refreshing dinner idea that also makes a great side dish. This incredible Thai Chicken Salad has to be one of the most refreshing, flavorful salad recipes you can possibly make. The homemade peanut dressing steals the show, it’s got the perfect balance of tangy, savory flavor with a hint of sweetness. It coats the crispy cabbage and shredded chicken like no other, with...

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Smörgåstårta – Savory Rye Sandwich Cake

Blossom Lady

Jan 11, 2025 12:50 PM

This savory layered sandwich cake is a very Swedish thing. It is called smörgåstårta and is traditionally made by layering white bread with mayonnaise, creme cheese, whipped cream, dill, chives, shrimps, salmon and a bunch of other stuff. It’s basically like a sandwich gone wild. Even if we are not completely sold on the very heavy traditional version, there is something intriguing about the concept of a sandwich cake. So I made my own version, using rye bread and three colorful and fresh (but still...

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3 Ingredient Avocado Cottage Cheese Flatbread (Keto, Low Carb)

Blossom Lady

Jan 11, 2025 12:43 PM

This easy avocado cottage cheese flatbread is great for sandwiches and wraps. It is just 3 ingredients and is low carb, high protein and keto-friendly. The flatbread takes less than 5 minutes to prepare. This flatbread is so easy to make and is a great low carb alternative for bread. This is an avocado version of the popular viral cottage cheese flatbread. I like using it to make wraps and sandwiches, though it can also be eaten plain. Ingredients: 2 cups (428 g) cottage cheese, can use lowfat or 4% ...

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Bourbon Pecan Brownies

Blossom Lady

Jan 11, 2025 12:40 PM

These bourbon pecan brownies are not for the faint of heart. They’re a rich, fudgy brownie recipe studded with pecans and amped up with chocolate flavor thanks to a little bourbon baked right in. The texture is thick and chewy, with so much flavor! A dash (or two) of bourbon whiskey brings delicious, toasty flavor to my favorite fudgy brownies. These bourbon pecan brownies are rich and chocolatey, with a splash of bourbon whiskey that makes the flavors pop. Optional, but totally recommended! Her...

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Chicken Bacon Ranch Stuffed Spaghetti Squash

Blossom Lady

Jan 11, 2025 12:29 PM

This Chicken, Bacon & Ranch Stuffed Spaghetti Squash boats recipe is one of the most delicious dinners ever, not to mention unbelievably simple to make! It’s made with only wholesome ingredients, so it’s completely Whole30, Paleo, Keto, and Gluten Free friendly. It’s been two years since I had a garden of my own, and I find myself really missing it lately. Dirt in my hands has always been a therapy for me, but I also miss getting to eat all the delicious goodies from the garden! There’s truly noth...

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Braised Abalone and Broccoli in Oyster Sauce

Blossom Lady

Jan 11, 2025 12:24 PM

Braised Abalone and Broccoli in Oyster Sauce is an excellent dish for special occasions, featuring an Asian culinary delicacy. The abalone is braised until tender and then coated with a flavorful savory sauce. Abalone is a marine mollusk and is considered a premium ingredient in many Asian cuisines. It has a mild flavor and a chewy texture which can become tender and buttery when cooked right. You can come across braised abalone with oyster sauce in some fine restaurants in Vietnam. It is also my favorit...

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Tuna Melt

Blossom Lady

Jan 11, 2025 12:19 PM

You can’t beat a hot, oven baked Tuna Melt sandwich! This recipe is so easy to make with the best tuna salad and hot, melted cheese on top of buttery toasted bread. Talk about a classic. You just can’t beat a piping hot Tuna Melt! (With a pickle and a side of chips, of course!) Many recipes call for making this in a skillet, but in this recipe, we bake it in the oven to ensure it’s evenly hot and melted throughout. (Plus, it’s not easy to flip a tuna melt in a skillet without making a mess!) We do toast...

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