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I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 10 days ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 13 days ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 1 month ago
Dear Liz,Yes, the cup measurements are American, d...
LizBoston Cream Pie 1 month ago
Can you tell me if the cup measurement s are Ameri...

Instant Pot Chicken Adobo

Blossom Lady
Apr 30, 2024 05:18 AM
Instant Pot Chicken Adobo

Chicken Adobo is a traditional Filipino dish that’s full of salty, tangy and spicy flavor. Get a delicious homemade chicken dinner on the table in just 30 minutes with this easy Instant Pot recipe.

Chicken Adobo is a staple of Filipino cuisine. Chicken thighs are pan seared then cooked in a glaze that’s equal parts vinegary, salty and spicy with a hint of sweetness.

The unique combination of flavors in Chicken Adobo—including plenty of garlic and pepper—make it a memorable main course that will keep you coming back for more.

Whether you’re trying to recreate a forgotten family recipe, recreating a restaurant version you love or trying Chicken Adobo for the first time, you’re going to love this Instant Pot Chicken Adobo recipe!

Ingredients:
  • 1 pound bone-in chicken thighs
  • ½ teaspoon kosher salt
  • 1 teaspoon black pepper
  • 2 tablespoons olive oil divided
  • 1 yellow onion sliced
  • 5 garlic cloves minced
  • ½ cup soy sauce
  • 1 teaspoon brown sugar
  • ⅓ cup white vinegar
  • 1 teaspoon ground cayenne
  • ½ cup water
  • 3 bay leaves
  • 1 tablespoon whole black peppercorns
  • 1 green onion sliced, for garnish

Prep Time:
5 minutes
Cook Time:
25 minutes
Total Time:
30 minutes
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