Comments

Dear Sandra, you will find it following the link i...
SandraSourdough Pita Bread 5 days ago
What is the Sourdough Starter Recipe please
And taste delicious :)
DorothyRaspberry Muffins 27 days ago
they all look great
The pleasure is mine, Jeri :)
JeriPineapple Fried Rice 1 month ago
thank u for the recipes
Blossom LadyCarrots en Croûte 2 months ago
Thank you, Karol!I also try to follow the healthy ...
Thank you, Jeanne :)I'm here for you!
Emilieann LingleChile Crisp-Glazed Bacon Bites 2 months ago
I would like all the receipts shown hear today.  I...
Karol BCarrots en Croûte 2 months ago
I love new recipes! I'm interested in low sugar, l...

Instant Pot Chicken Adobo

Blossom Lady
Apr 30, 2024 05:18 AM
Instant Pot Chicken Adobo

Chicken Adobo is a traditional Filipino dish that’s full of salty, tangy and spicy flavor. Get a delicious homemade chicken dinner on the table in just 30 minutes with this easy Instant Pot recipe.

Chicken Adobo is a staple of Filipino cuisine. Chicken thighs are pan seared then cooked in a glaze that’s equal parts vinegary, salty and spicy with a hint of sweetness.

The unique combination of flavors in Chicken Adobo—including plenty of garlic and pepper—make it a memorable main course that will keep you coming back for more.

Whether you’re trying to recreate a forgotten family recipe, recreating a restaurant version you love or trying Chicken Adobo for the first time, you’re going to love this Instant Pot Chicken Adobo recipe!

Ingredients:
  • 1 pound bone-in chicken thighs
  • ½ teaspoon kosher salt
  • 1 teaspoon black pepper
  • 2 tablespoons olive oil divided
  • 1 yellow onion sliced
  • 5 garlic cloves minced
  • ½ cup soy sauce
  • 1 teaspoon brown sugar
  • ⅓ cup white vinegar
  • 1 teaspoon ground cayenne
  • ½ cup water
  • 3 bay leaves
  • 1 tablespoon whole black peppercorns
  • 1 green onion sliced, for garnish

Prep Time:
5 minutes
Cook Time:
25 minutes
Total Time:
30 minutes
Like!
Add to bookmarks
Assign tags
Loading...
No comments