No Bake Cheesecake Bars
Easy no bake cheesecake bars with graham cracker crust. The no bake bars have the creamiest filling that makes the perfect base for your favorite toppings.
When you’re craving creamy cheesecake but don’t have the patience to wait for the time it takes to bake, this no bake cheesecake bars recipe is the exactly what you need.
The Philadelphia cream cheese paired with the Cool Whip make the coolest, creamiest cheesecake filling, and they are perfectly sliceable into individual bars for serving.
Ingredients:
For the crust
- 1 ½ cups graham cracker crumbs 8-9 whole crackers, 138 grams
- 6 tablespoons salted butter softened, 85 grams
- ⅓ cup packed brown sugar 74 grams
For the cheesecake filling
- 24 ounces cream cheese softened to room temperature, 3 packages
- 1 1/2 cups whipped topping, such as Cool Whip, 105 grams
- ¼ cup sour cream 55 grams
- ¾ cup granulated sugar 150 grams
- 2 teaspoons vanilla extract 10 grams
- ¼ teaspoon salt
Prep Time:
30 minutes
Total Time:
270 minutes
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