Easy Refrigerator Pickled Zucchini

Refrigerator Zucchini Pickles are a simple pickled vegetable recipe that is the perfect way to use up that summer zucchini. No sugar added so they make a great keto snack!

Refrigerator pickled zucchini is a great way to use up all of that beautiful summer zucchini and they couldn’t be any easier to make! This quick refrigerator pickle recipe uses a tart dill brine with no sugar added and I think it makes an awesome keto or low carb snack with a little cheese and few nuts.

• 5 medium Zucchini, sliced
• 8 sprigs Fresh Dill
• 1.5 cups White vinegar
• 3 cups Water
• 4 cloves Garlic, minced
• 2 tablespoons Kosher salt
• 2 teaspoon Mustard seeds
• 2 teaspoon Whole black peppercorns
• 1 teaspoon Dill seed