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Linda → Vietnamese beef short ribs with pineapple salsa an... 14 days ago
you forgot share so I could send these great recip...
Deborah → Sweet Potato Casserole Recipe 4 months ago
Thanks
Deborah → Vegetarian Baked Taquitos 4 months ago
I love all the choices in this email 
vida vadher → Broccoli Gratin 6 months ago
Please send me this recipe for my family thank you
vida vadher → Creamy Spinach Tortellini Soup 6 months ago
Please send me your recipe and where I can buy yel...
Momma → Cottage Cheese Berry Cobbler 9 months ago
Berry cobbler:Sounds easy & delicious-use splendda...
m → Provolone and Prosciutto Stuffed Pork Loin 9 months ago
various recipies
m → Tomato Bruschetta 9 months ago
must try
Sandra Coye → Hello Dolly Bars 9 months ago
Why don't you allow us to download the recipes?
Blossom Lady
Blossom Lady → Poultry Seasoning 10 months ago
JoAnne, if you don't like coriander you can just s...

Topics

Blueberry Gin Fizz

Blossom Lady
Blossom Lady
Jun 28, 2025 02:06 PM
This blueberry gin fizz puts a summery and fruity twist on the classic gin fizz cocktail. The botanical notes of gin are paired with a sweet blueberry simple syrup and bright and zingy fresh lemon juice. Chilled club soda adds a touch of effervescence, keeping this summer cocktail refreshingly cool. This purple-hued cocktail is light, crisp, and perfect for summer gatherings or lazy evenings on the patio. Summer is meant for no-bake desserts and sipping on refreshing cocktails by the pool! I have an easy ...
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Pancake Cereal

Blossom Lady
Blossom Lady
Jun 28, 2025 02:02 PM
Add some fun to your mornings with this super cute pancake cereal recipe. Inspired by the popular Tik Tok trend, these mini pancakes are easy to make and so fun to serve. Kids of all ages love these! Breakfasts don’t need to be boring, and if you love tucking into some delicious pancakes in the morning, you have to try this pancake cereal! Mini pancakes are piled into bowls with your favorite toppings like fresh berries and maple syrup, for a fun breakfast that the whole family will love. It’s ea...
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Roast Onion Tarte Tatin with Apple and Comté Salad

Blossom Lady
Blossom Lady
Jun 28, 2025 01:57 PM
Golden, glossy and savoury, this roast onion tarte Tatin shines a spotlight on the humble allium. Layered with sweet, slow-cooked onions and encased in store-bought puff pastry, it’s a clever twist on the classic French dessert — flipped, savoury and reimagined. The beauty lies in its simplicity: no pastry skills required, just a cast-iron frying pan, a sheet of puff, and a little patience as the onions caramelise to a rich, jammy result. It’s an onion tart that treads the line between buttery dept...
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Sticky Date Cake

Blossom Lady
Blossom Lady
Jun 28, 2025 01:53 PM
Sticky Date Cake, or Sticky Date Pudding, is a rich and comforting dessert with deep caramel-like flavors from sweet, tender dates. Baked until perfectly moist and drizzled with a luscious butterscotch toffee sauce, every bite is warm, sticky, and absolutely irresistible. Serve it with a scoop of vanilla ice cream or a dollop of whipped cream for the ultimate indulgence! Sticky Date Cake, or also referred to as Sticky Toffee Pudding or Sticky Date Pudding, is one of those desserts that feels extra special...
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Apple Pecan Salad

Blossom Lady
Blossom Lady
Jun 28, 2025 01:49 PM
Topped with a poppyseed dressing, fresh apple pecan salad is a delectable combination of flavors and textures. Salads are one of my favorite foods! I order them at restaurants and frequently make them at home. Wendy’s apple pecan salad is a favorite so I figured I’d create my own variation and I’m so glad I did. It tastes even better than the fast food version. Ingredients: 6 cups spinach 1 Fuji apple, cored and diced ½ cup Feta cheese, or Bleu cheese ½ cup pecans Poppy Seed Dre...
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Walking Taco

Blossom Lady
Blossom Lady
Jun 28, 2025 01:41 PM
This Walking Taco Recipe packs saucy beef, melty cheese, and fresh toppings into a snack-size chip bag for a crunchy, fun, on-the-go dinner. My husband and I were brainstorming summer camping meals the other day when he brought up one of his childhood favorites: walking tacos. I remembered having them as a kid too, but it had been years! So I started with my go-to taco meat recipe, added some beans to stretch the meat a bit and give it more texture, and made a batch for dinner the next night. The...
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Upside-Down Peach Cake

Blossom Lady
Blossom Lady
Jun 28, 2025 01:36 PM
This upside-down peach cake pairs the natural sweetness of ripe, summer peaches with the cozy warmth of cinnamon sugar. Thinly sliced peaches are layered over a dusting of cinnamon sugar, then topped with a cake batter flavored with vanilla and lemon zest. As the baked and cooled cake is flipped over, a spiral of cinnamon-scented caramelized peaches is revealed. Each bite of this soft and tender cake is a marriage of buttery richness and sweet, comforting peaches. Peaches are one of my favorite summer fru...
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One Skillet Tilapia Veracruz

Blossom Lady
Blossom Lady
Jun 28, 2025 01:31 PM
Tilapia Veracruz is a flavorful Mexican-inspired dish featuring tender tilapia simmered in a zesty tomato sauce with olives, capers, and peppers. Perfect for an easy and delicious weeknight dinner! I have the perfect dinner recipe for you today which is a great quick and delicious meal for the middle of the week – One Skillet Tilapia Veracruz. It’s also Paleo. It takes less than 30 minutes to make and most ingredients I use are standard pantry staples. This One-Skillet Tilapia Veracruz is a healthy Mexica...
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Cold Roast Beef with Rocket and Salsa Verde

Blossom Lady
Blossom Lady
Jun 28, 2025 01:27 PM
This cold roast beef recipe makes for a delicious lunch or quick and easy dinner. Leftover cold roast beef and salsa verde are wonderful in a panino the next day. Ingredients: 1 kg piece trimmed beef fillet, at room temperature 1 tbsp extra-virgin olive oil, plus extra for drizzling Baby rocket leaves and thinly shaved parmesan, to serve Salsa verde 1 garlic clove, crushed 2 anchovy fillets 1 tbsp salted capers, rinsed, drained 2 cups (firmly packed) parsley (about 1 bunch), finely chop...
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Baba Ghanoush

Blossom Lady
Blossom Lady
Jun 28, 2025 01:23 PM
If you love hummus, you’re going to adore Baba Ghanoush—a creamy, smoky, and flavorful Middle Eastern dip made from roasted eggplant, tahini, garlic, and lemon. Perfect as an appetizer, spread, dip, or side dish, this classic recipe is easy to make and packed with rich and smokey flavors. You know how you grew up eating pizza and fries, well I grew up eating things like baba ghanoush, falafel, and hummus (although I did have my share of pizza over the years!). As a child, I was not a huge fan of aut...
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Pretzel Dogs

Blossom Lady
Blossom Lady
Jun 28, 2025 01:19 PM
You know those warm, chewy, slightly salty pretzel dogs you can grab at the mall? You can totally make them at home, and they taste just like the ones from Auntie Anne’s! The kids love these just as much as they love the Pigs in a Blanket and you’d be surprised at just how easy they are to whip up – no fancy pretzel-making skills required! We like to serve ours with mustard and nacho cheese for dipping perfection. Whether you’re looking for a fun weekend snack, a crowd-pleasing dinner, or just a way...
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Peanut Butter Granola

Blossom Lady
Blossom Lady
Jun 28, 2025 01:12 PM
Peanut Butter Granola Recipe made with peanut butter, honey, and coconut oil for sweet, crunchy clusters. Toss in chocolate chips or shredded coconut for extra fun! I’m obsessed with granola! My dad and I can seriously do some damage to a batch. I love surprising him with a bag of homemade granola and switching up the flavors for him (and for us!). Since we both love anything chocolate + peanut butter, I knew I had to make a peanut butter version just for him. I played around with the ratios until...
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Peach Bourbon Smash

Blossom Lady
Blossom Lady
Jun 28, 2025 12:59 PM
A refreshing and summery twist on a classic, this peach bourbon smash blends juicy peaches with smooth bourbon. Slices of ripe peach are muddled with mint, lemon, and simple syrup until juicy. A generous pour of bourbon is stirred in before being topped with ice and chilled club soda. Garnished with a peach slice and sprig of mint, this bourbon peach smash is refreshing, smooth, and just the right balance of bold and fruity. Sometimes, on a hot day, you just need a delicious drink to take your mind off th...
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Mixed Green Salad

Blossom Lady
Blossom Lady
Jun 28, 2025 12:54 PM
This fresh mixed green salad is light, crisp, and full of vibrant flavor. An easy side dish that is ready in just 10 minutes. It’s a simple way to add something wholesome to any meal. A simple green salad is one of those go-to sides I rely on all the time – whether it’s paired with baked chicken, a cozy bowl of soup, or pasta night. The fresh salad greens, crunchy toppings, and homemade salad dressing come together in just minutes, and it’s always a hit. This salad has been on repeat in my kitchen lately,...
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Trisha Greentree’s Spanner Crab and Mushroom Fried Rice

Blossom Lady
Blossom Lady
Jun 28, 2025 12:50 PM
A bold crab and mushroom fried rice layered with flavour for a late-night snack or effortless dinner. Fragrant, savoury and rich in umami, this spanner crab and mushroom fried rice offers a refined take on a humble classic. Jasmine rice is revived in nutty sesame oil, tossed with golden mushrooms and sweet spanner crab, then finished with white miso butter and a bold kick of yuzu kosho. It’s an elegant, pantry-friendly dish that layers flavour and texture with ease — broccolini adds crunch, whil...
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