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Denise → Healthy Pecan Pie Bars 16 days ago
I look forward to trying your recipes. They look d...
Terri → Halwa Puri Channa Divine Ashtami Prasad 1 month ago
 I like trying me recipes, but I'm pretty sure som...
Gloria Segura → Easy White Bean Soup 2 months ago
Sounds good
Dusty Callahan → Delicious Eggplant Appetizer 3 months ago
Eggplant appetizer recipe for eggplant appetizer 
Dusty Callay → Delicious Eggplant Appetizer 3 months ago
Interested in you eggplant appetizer recipe And jo...
Blossom Lady
Blossom Lady → Delicious Eggplant Appetizer 4 months ago
Dear Dusty,The pleasure is all mine  
Dusty Callahan → Delicious Eggplant Appetizer 4 months ago
Please continue to send easy & tasty recipes… Than...
Blossom Lady
Blossom Lady → Apple Pie Cookies 4 months ago
Thank you, Rita! I'm glad to know you enjoy the re...
Blossom Lady
Blossom Lady → Stuffed Baked Paccheri 4 months ago
Trust me, Carol, you'll love them! :)
Rita Leanna → Apple Pie Cookies 4 months ago
thank you so much for all your recipes     I love ...

Topics

Gata (Armenian Coffee Cake)

Blossom Lady
Blossom Lady
Dec 14, 2021 05:21 AM
A yeasted dough loaded with butter, sugar, Greek yogurt, and egg creates a tender, light bread-cake hybrid. The filling, known as khoritz in Armenian, is a mixture of chopped walnuts, flour, butter, sugar, and vanilla that's similar to a streusel. The gata is filled with just a single layer, making it easy to assemble and shape. My favorite thing about this gata—aside from its good looks and deliciousness—may be the way it’s shaped, which is both straightforward and forgiving: Once you've pres...
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French Onion Mashed Potatoes

Blossom Lady
Blossom Lady
Dec 14, 2021 05:18 AM
Mashed potatoes with the flavours of French onion soup including the caramelized onions and plenty of melted gruyere cheese! Mashed potatoes are a staple side dish that work for pretty much any meal and it’s fun to change things up by adding flavours to them. French onion soup has some amazing flavours that work particularly well in mashed potatoes! The primary flavour in French onion soup is the caramelized onions which are slowly cooked until a deep golden, which brings out their sweetness and flavours!...
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Skillet Corn With Bacon and Sour Cream

Blossom Lady
Blossom Lady
Dec 13, 2021 05:39 AM
Bacon, bell peppers, and sour cream add flavor, color, and interest to this easy corn dish. This is a casserole type of dish cooked in the skillet—there's no baking involved. The sour cream sauce is thickened with a flour-and-butter roux. It's a quick and easy corn dish, an excellent side dish to serve with an everyday meal. Some of the crumbled bacon is added to the corn and the rest is sprinkled over the top along with some fresh minced parsley. Ingredients: 6 strips bacon 1/4 cup coarsely c...
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Linzer Cookies

Blossom Lady
Blossom Lady
Dec 13, 2021 05:37 AM
Beautiful Austrian Linzer Cookies! Made with a buttery, nutty, tender and crisp cookie, a sweet, fruity and colorful jam filled center, and finished with a final snowy dusting of powdered sugar to highlight them. They’re easily one of the ultimate holiday cookies! They are similar to thumbprint cookies, butter cookies and shortbread. But they have the addition of preserves sandwiched between the center and finely ground nuts in the dough (here we go the easier route with pre-ground almond flour). These a...
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Prosciutto-Wrapped Avocado with Goat Cheese and Arugula

Blossom Lady
Blossom Lady
Dec 13, 2021 05:36 AM
In all of their retro glory, ham, cream cheese, and pickle roll-ups hit all the right notes of savory, salty, creamy, and tangy. But it’s about time we update that classic party appetizer. Here, salty strips of prosciutto and lemony goat cheese are rolled around creamy avocado slices and peppery arugula for an appetizer that few can resist. The key to these roll-ups is starting with a perfectly ripe avocado. Pluck the stem: If it’s green underneath, the fruit is ready to serve. If it’s brown, the avocado ...
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Gluten-Free Pumpkin Cake

Blossom Lady
Blossom Lady
Dec 13, 2021 05:34 AM
This is the most amazing gluten-free pumpkin cake recipe (if I do say so myself) for the holidays. It’s soft and moist with just the right amount of sweetness and pumpkin flavoring. And the luscious cream cheese frosting really takes it over the top. Don’t be fooled by the word gluten-free, because this pumpkin cake is anything but dry and bland. Instead, it’s a pumpkin riff on everyone’s favorite paleo chocolate cake that’s incredibly light, airy, and SO moist. I’m swapping cacao powder for creamy pumpki...
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Glossy Fudge Brownies

Blossom Lady
Blossom Lady
Dec 13, 2021 05:31 AM
They're hefty squares of chocolate, to be sure, but fudgy rather than gooey, with just a little bit of chew and a shimmery, paper-thin crust on top. As befits their name, brownies are all about brown ingredients, like dark chocolate, Dutch cocoa powder, and brown sugar. My recipe adds one more—brown butter. It's a simple way to layer in more flavor, with a bit of nutty richness to underscore the earthy chocolate. Brown butter adds a nutty richness that deepens the chocolate flavor. Thickly foamed e...
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Broccoli Cheddar Rice

Blossom Lady
Blossom Lady
Dec 13, 2021 05:30 AM
A quick and easy rice side dish with broccoli and plenty of cheese! Rice is a staple side dish and it’s so easy to add flavours, like in this broccoli and cheddar rice! Broccoli and cheddar cheese is such a nice flavour combination and they go really well together with rice. This side dish is made in one pan and it starts out by cooking diced onion before adding the rice and broth. The rice is cooked part way before adding the broccoli to cook for the last few minutes. (This way the broccoli is cooked unt...
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Vegetable Beef Soup

Blossom Lady
Blossom Lady
Dec 11, 2021 02:37 AM
Vegetable Beef Soup is the perfect cozy soup and such a good way to use up all those veggies stocked in the fridge! It’s perfectly hearty and filling thanks to the tender chunks of protein-rich beef and abundance of nutritious vegetables. Plus it’s a versatile recipe so feel free to replace veggies with others you may have on hand. After simmering for an hour on the stove top this soup has such a delicious rich flavor and the beef is so deliciously tender. This is a perfect comforting fall and winter sou...
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Florentine Cookies

Blossom Lady
Blossom Lady
Dec 11, 2021 02:36 AM
Florentines are a classic holiday cookie, although they are delicious year-round. They're thin and crisp, with a nutty, toffee-like flavor spiked with candied orange peel and coated in chocolate. What's not to like? Florentines are impressive to look at, but they're easier to make than they seem. While the name "Florentine" may lead you to believe the cookie is Italian, its origins are believed to be French. The ingredients are more typically French, and there are other French dishes named after the Flore...
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Cauliflower Fritters with Mint & Pea Spread

Blossom Lady
Blossom Lady
Dec 11, 2021 02:34 AM
This recipe makes me want to change out of my farm clothes, put on a dress, and head to a dinner party armed with a batch of these fritters. Unfortunately, that’s not going to happen anytime soon since our organic farm is in full swing for the season and our free time is rare. What I love about these fritters is that they highlight some of the season’s best flavor combinations, plus they are gluten free! Mint and peas have always been a favorite of mine, and they pair perfectly with these crispy cauliflow...
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Turkey Meatballs

Blossom Lady
Blossom Lady
Dec 11, 2021 02:32 AM
These turkey meatballs are seriously the best! They’re garlicky, herby, and simmered in a heavenly maple mustard sauce for a soon-to-be favorite weeknight dinner. What is there not to love about meatballs? They pack a ton of flavor in one single bite, are so easy to make, and are extremely meal prep friendly. My baked tuna meatballs are a spring/summer go-to. But when fall/winter hits – it’s all about these turkey meatballs. They’re infused with fresh rosemary and thyme, and when they do a little swim in ...
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Homemade Chicken Nuggets With Sweet 'n' Sour Sauce Recipe

Blossom Lady
Blossom Lady
Dec 11, 2021 02:30 AM
Chicken thighs allow for extended cooking time, while still producing juicier, more flavorful meat. Chicken broth powder provides essential taste, and white pepper gives that defining flavor of the real deal. Dredging the nuggets in a flour mixture before battering ensures the nuggets are evenly coated and produces a more substantial crust. A small amount of cornstarch ensures a crispier nugget. Baking powder makes the crust a little lighter. Double frying ensures a crisp and long-lasting exterior by drivi...
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Five Cheese Garlic Spaghetti Squash

Blossom Lady
Blossom Lady
Dec 11, 2021 02:28 AM
Spaghetti squash filled with 5 kinds of cheese, cream, spinach and plenty of garlic! Spaghetti squash is a super fun fall food! Before it’s cooked the inside of the squash looks like other winter squash in that there are seeds on the inside and the flesh is solid but after cooking the flesh gets soft and turns string-y, like spaghetti noodles! I like to take small-medium spaghetti squash, scoop out the seeds, fill them with some tasty ingredients (like cheese) and bake them until the squash is tender and ...
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Ground Turkey Pasta Bake

Blossom Lady
Blossom Lady
Dec 10, 2021 04:56 AM
Ground Turkey Pasta Bake is a healthy casserole made with ground turkey meat, whole wheat pasta, kale, and a light sprinkling of bubbly melty cheese. This is an easy restaurant-quality dinner made with kitchen staples! Chicken enchiladas and unstuffed cabbage rolls are other top-notch homemade casseroles to make when you crave comfort food. This ground turkey pasta bake is an updated version of my tried and true, kid-friendly recipe. Just a few tweaks and this comfort meal dish has become even more amazi...
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