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Roasted vegetable ragu is a hearty, satisfying sauce made from charred vegetables, tomato paste, spices and red wine. Itβs cozy and comforting, and tastes amazing served over soft pasta noodles. A new delicious staple! This vegetable ragu is filled with carrots, mushrooms, celery, onions and garlic β made with a touch of tomato paste, red wine and parmesan, the depth of flavor is incredible and it coats noodles beautifully. Itβs also super filling! Ingredients: 4 large portobello mushrooms, quartere...
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