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Linda → Vietnamese beef short ribs with pineapple salsa an... 1 month ago
you forgot share so I could send these great recip...
Deborah → Sweet Potato Casserole Recipe 4 months ago
Thanks
Deborah → Vegetarian Baked Taquitos 4 months ago
I love all the choices in this email 
vida vadher → Broccoli Gratin 7 months ago
Please send me this recipe for my family thank you
vida vadher → Creamy Spinach Tortellini Soup 7 months ago
Please send me your recipe and where I can buy yel...
Momma → Cottage Cheese Berry Cobbler 10 months ago
Berry cobbler:Sounds easy & delicious-use splendda...
m → Provolone and Prosciutto Stuffed Pork Loin 10 months ago
various recipies
m → Tomato Bruschetta 10 months ago
must try
Sandra Coye → Hello Dolly Bars 10 months ago
Why don't you allow us to download the recipes?
Blossom Lady
Blossom Lady → Poultry Seasoning 10 months ago
JoAnne, if you don't like coriander you can just s...

Topics

Pancake Squares

Blossom Lady
Blossom Lady
Apr 02, 2021 08:09 AM
Breakfast just got easier with these sheet pan pancakes. Instead of standing at the stove flipping pancakes, make the batter and bake it in the oven. Slice and serve these pancake squares with warm maple syrup and powdered sugar for an easy weekend breakfast. Pancakes are a weekend breakfast staple and while I wouldn’t describe them as difficult to make (mix batter, pour, flip, flip, serve) I will say that the operation to make pancakes, especially pancakes for more than two people, is a bit of a hassle. ...
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Easy Stuffed Sausage – Keto, Gluten Free

Blossom Lady
Blossom Lady
Apr 02, 2021 08:07 AM
This easy stuffed sausage recipe is made with just three basic ingredients and only a few minutes of hands on time. It’s incredibly simple to make, and a great recipe to feed a crowd! Best of all, it’s low-carb, keto and gluten-free friendly. This is just one of my favorite recipes made with Italian sausage. Because good Italian sausage has so much flavor, you hardly have to do anything with it to make a wonderful meal. So how’s it made? Well, these sausages have mozzarella cheese inside and are baked in ...
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Garam Masala Roasted Squash {Dairy-free}

Blossom Lady
Blossom Lady
Apr 02, 2021 08:04 AM
This Garam Masala Roasted Squash is simple to make and a great addition to any healthy holiday table. It’s paired with a tangy lemon tahini sauce, sweet pomegranates and crunchy pepitas. Holiday tables are better with lots of plant-based side dishes to choose from like my Creamy Cauliflower Mashed Potatoes with Shiitake Mushroom Gravy or my Brussels Sprouts. One of my favorite sides for Thanksgiving and Christmas is a tasty roasted winter squash. This Garam Masala Roasted Squash from the Ultimate Vegan Co...
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Carrot Raisin Salad With Pineapple & Creamy Honey Lemon Dressing

Blossom Lady
Blossom Lady
Apr 02, 2021 08:01 AM
A crunchy, healthy and flavorful Carrot Raisin Salad recipe with pineapple, walnuts and celery drizzled with a Creamy Honey-Lemon Dressing. Easy to make and soooo good with all the spring and summer things! This recipe is vegetarian, gluten free and easily vegan. This carrot and raisin salad is chock full of good for you ingredients and makes a fabulous side for all the summer things. It’s a welcome addition to picnics, potlucks or for alfresco afternoons on the porch.  A versatile recipe, some ingre...
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Ambrosia Salad Recipe

Blossom Lady
Blossom Lady
Apr 02, 2021 07:58 AM
Was ambrosia salad ever been on your dinner table growing up? We often had a jello salad or ambrosia at holiday dinners. And with all of the rich foods the holidays bring, it’s cool and refreshing texture was a welcome addition to my plate. Is ambrosia a salad or a dessert? You decide. In the midwest we like to call dishes like this “salads”, although we know there is not much leafy and green about them. It’s much more like a dessert, but often served as a side dish. Why you’ll love this recipe: it is an ...
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Lucky Charms Marshmallow Treats

Blossom Lady
Blossom Lady
Apr 01, 2021 08:12 AM
Celebrate spring with these easy Lucky Charms Marshmallow Treats. A nearly 1:1 cereal to marshmallow ratio makes them extra gooey. There are only 4 ingredients needed for this recipe: Butter. If you use salted butter, it helps to cut down on the sweetness of the cereal and marshmallows. If you only have unsalted butter, add about 1/4 teaspoon of salt. Marshmallows. Marshmallow treats work best if you use fresh marshmallows. If you only have stale, you can try putting a slice of bread into the marshmallow b...
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Popcorn Tofu (Air Fried or Oven-Baked)

Blossom Lady
Blossom Lady
Apr 01, 2021 08:10 AM
This Popcorn Tofu is crispy, dippable, and downright delicious. Try this fun (and healthy!) alternative to deep-fried nuggets next time you’re in a fast-food kind of mood. It’s so yummy that even the kids will love it! These yummy little nuggets have quickly become one of our very favorite Sunday snacks. Not only are they crispy and delicious, they’re also super easy to make. As a bonus, you can make them in the air fryer, which makes them healthy and easy to clean up. If you, like me, love a variety of d...
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Pumpkin and Ricotta Stuffed Pasta Shells

Blossom Lady
Blossom Lady
Apr 01, 2021 08:07 AM
This Roasted Pumpkin and Ricotta Stuffed Pasta Shells are such delicious comfort food. There are few things in the culinary world that are more satisfying than having a dish of baked pasta bubbling away in the oven. The edges of the pasta become crispy and brown whilst the filling remains rich and creamy. This is truly a crowd-pleasing meal! Stuffed shells are the ultimate comfort food. The shells are filled with a full-flavoured ricotta and pumpkin filling and topped with a creamy garlic and parmesan sauc...
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No-Bake Mini Egg Chocolate Cheesecake

Blossom Lady
Blossom Lady
Apr 01, 2021 08:05 AM
This no-bake mini egg chocolate cheesecake is decadent, completely adorable and perfect for Easter. It has a crunchy Oreo cookie crust, silky chocolate cheesecake filling, and tons of crushed mini eggs throughout. I have a bit of an addiction to mini eggs. To be honest – the addiction is really to all Easter candy. But if I had to pick a favorite, it would be mini eggs. This no-bake cheesecake combines my love for Easter candy with my favorite no-bake chocolate cheesecake. Simply put, it has: a thick choco...
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Easy Corn Casserole

Blossom Lady
Blossom Lady
Apr 01, 2021 08:02 AM
This easy Corn Casserole is one of our favorite side dishes. Prep is extra fast using a cornbread mix and stirring in creamed corn, fresh herbs, and butter then baked until golden. Serve this side dish at any holiday table or really any day you just want some good ol’ comfort food. This recipe can be made ahead of time and baked. Cool completely and then cover with plastic wrap and refrigerate up to 2 days. To reheat if baked ahead of time, allow the casserole to sit at room temperature for 30-60 minutes...
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Hot Cross Buns Recipe

Blossom Lady
Blossom Lady
Apr 01, 2021 08:00 AM
Big, fluffy, fragrant Hot Cross Buns just like what you get from your favorite bakery are easier to make than you think. Especially if you have a stand mixer. Homemade Hot Cross Buns become a dump-and-mix job to make the dough. Definitely my preferred method! These Hot Cross Buns are way better than the stock standard ones you buy from grocery stores. Those are pumped with preservatives and have a distinct artificial flavor about them. Once you’ve tried homemade, you will never go back. In this Hot Cross ...
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Peanut Butter Cup Skillet Cookies

Blossom Lady
Blossom Lady
Mar 31, 2021 03:08 AM
Have a sweet tooth? This is the dessert for you! This warm and gooey-centered Peanut Butter Skillet Cookie recipe is studded with peanut butter cups for a sweet and decadent treat. Diving into these Peanut Butter Cookie Skillets spoon-first hits all the marks: soft peanut butter cookie dough, warm and melty chocolate, and creamy pools of vanilla ice cream to bring it all together. The ingredients are simple! The base for these cookie skillets is a pretty standard peanut butter dough. You’ll need pantry an...
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Orange Crumble Tart With Vanilla Bean

Blossom Lady
Blossom Lady
Mar 31, 2021 03:04 AM
Creamy orange curd and vanilla bean float between two buttery, crumbly crusts. Cut them into squares to enjoy on-the-go or for an after-dinner indulgence. Orange crumble tart with vanilla bean is made up of just two components; crust and curd. First, make the short-dough crust, and rest it in the fridge. Scoop out a cup of crust and set aside. Second, press the crust into a pan and par-bake it. Third, whip up the orange curd filling. Next, pour the curd filling into the par baked crust and crumble the rese...
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Avocado Deviled Eggs with Bacon and Pomegranate

Blossom Lady
Blossom Lady
Mar 31, 2021 03:01 AM
Easter is right around the corner; it’s time to start thinking about all the deviled eggs you’ll be making this year. Well-made deviled eggs are a true thing of beauty. I often make my classic deviled egg recipe and jazz it up with interesting toppings. But sometimes I like to take the yolk filling and doctor that as well. There are two things I love more than life itself… Avocado Deviled Eggs and Deviled Eggs with Bacon. Put them together you get some of the best deviled eggs around! Today’s ...
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Broccoli Ranch Slaw

Blossom Lady
Blossom Lady
Mar 31, 2021 02:57 AM
This Broccoli Ranch Slaw is the perfect mix of creamy, crunchy, savory and sweet. It’s super easy to make with just a few simple ingredients, making it a fabulous, crowd pleasing Whole30 and Paleo side dish! Everybody’s life is busy, right? Well, when things are especially crazy in my world, I’m not afraid to admit that I lean heavily on convenience items. In the old days that would mean mindlessly grabbing some fast food, but no more! I think every healthy salad needs something savory, something sweet, a...
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