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Cornflake Chicken

Blossom Lady

Mar 31, 2021 02:55 AM

Cornflakes are the main ingredient in the breading on this easy baked chicken recipe. Use this Cornflake Chicken recipe with chicken breasts, thighs or chicken tenders. If you’re looking for an alternative to fried chicken, give this baked cornflake chicken a try. You may be surprised at how similar this chicken, which bakes in a little bit of melted butter, tastes to fried chicken. It’s an easy dinner idea that the kids will love! Mix cornflake crumbs together with your favorite spices for a delicious co...

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Slow Roast Leg of Lamb

Blossom Lady

Mar 31, 2021 02:53 AM

A very forgiving, very easy way to roast a leg of lamb. It's not the carving sort - the meat is so tender, you can pull it off the bone with tongs. Lamb leg is actually quite lean, so the best way to slow roast a leg of lamb is to partially submerge it in liquid and roast it covered for most of the time. This way, the flesh is infused with flavor and absorbs moisture. This Slow Roast Leg of Lamb is going to take your Sunday roast to a whole new level! It’s very easy, and very forgiving. It does take patie...

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Easy Savory Puff Pastry Tart

Blossom Lady

Mar 30, 2021 08:01 AM

This Easy Savory Puff Pastry Tart utilizes purchased puff pastry dough for easy prep. The simple Greek yogurt filling is light, lean and delicious! I love a recipe that’s super versatile and this Savory Puff Pastry Tart may just be the poster child for versatility (and of course deliciousness too)! It’s perfect for breakfast, brunch, lunch or dinner! Pair it with fresh fruit and a platter of warm, delicious muffins and you’ve got a breakfast/brunch worthy of royalty. Add a simple green salad and you’ve got...

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Spiralized Zucchini, Pesto & Egg Nests

Blossom Lady

Mar 30, 2021 07:58 AM

A one-skillet breakfast you’ll come back to time and time again! These Spiralized Zucchini Egg Nests are drizzled with herby homemade pesto for a veggie and protein packed recipe that’s perfect for your Gluten Free, Whole30, and Low Carb egg breakfast! This zucchini and pesto egg nest recipe is a pretty perfect breakfast for me. Because even when there’s a time crunch and world is waiting, telling me to get moving, I like to start my day with a meal that makes me happy and tastes great. It doesn’t have to...

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Parmesan Duchess Potatoes

Blossom Lady

Mar 30, 2021 07:55 AM

Rich and creamy inside with buttery, crispy exteriors, these Parmesan Duchess Potatoes are an easy way to elevate mashed potatoes for an impressive side dish. I have a weak spot for mashed potatoes. They’re so warm and comforting and just seem to accompany almost every winter meal perfectly. When I’m serving a holiday dinner, such Beef Tenderloin, Slow Roasted Prime Rib, or Honey Mustard Glazed Ham, I like to dress up my mashed potatoes a bit. Duchess Potatoes are a French preparation combining mashed pota...

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Fish Pie (for Easter!)

Blossom Lady

Mar 30, 2021 07:53 AM

A Fish Pie fit for a king! Flakes of fish smothered in a creamy white sauce, topped with mashed potato then baked until golden brown, a wonderful centrepiece for Easter you can make with fresh, smoked and even canned fish. Use a combination of smoked fish and unsmoked fish for optimum flavour and texture, plus it’s more economical. Also see recipe notes for using canned tuna or salmon to make this! A golden crusted, creamy mashed potato topping. A filling loaded with flakes of fish smothered in a beautiful...

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Strata

Blossom Lady

Mar 30, 2021 07:49 AM

This delicious dish is made with hearty artisan style bread, fresh spinach and bell pepper, flavorful ham, bold cheddar cheese, and a rich egg custard. All together in one! What’s not to love? A strata is an American brunch casserole dish made up of layered pieces of bread, meat or vegetables, often cheese, and it’s all soaked in an egg and milk mixture. It’s oven baked until cooked through and set, and then cut into squares and served warm. It’s something like a savory French toast, with mix-ins! I love ...

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Lemon Shortbread Cookies

Blossom Lady

Mar 30, 2021 07:46 AM

Crisp lemon shortbread cookies dipped in white chocolate and topped with pistachios. A pretty spring cookie bursting with flavor. The warm weather is here, and it makes me crave all things lemon. The bright, fresh flavor works so well in baking. Sometimes I make cakes like a simple lemon ricotta cake, or lemon blueberry pound cake. These delicate little cookies look pretty, but they are simple to make. Cookie dough whips up in just a few minutes, lemon extract and lemon zest give the dough that b...

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Carrot Cake With Pineapple And Vanilla Mascarpone Icing

Blossom Lady

Mar 29, 2021 03:58 AM

This single layer simple carrot cake with pineapple is moist, light and perfectly suited for snacking. A flavorful vanilla and citrus spiked mascarpone icing crowns this carrot cake for a delicious and creamy finish! This recipe is vegetarian with a dairy free option. This single layer carrot cake is easy to pull together since it’s made with a bowl and spoon, and there’s no cake layers to ice. Mascarpone is a creamy, soft cheese perfectly suited for icing this simple carrot cake recipe. It has a silkier a...

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Tomato Basil Soup with Roasted Chickpeas

Blossom Lady

Mar 29, 2021 03:55 AM

This Tomato Basil Soup with Roasted Chickpeas is not only stunning, but super easy, entirely vegan, gluten free and so incredibly satisfying. It is amazingly creamy, in and out packed with bold and robust flavors, super easy, you wouldn’t believe me, but it’s true, elegant, crowd pleasing, protein rich, fresh, and just as good as it sounds. When it comes to roasting chickpeas you will ask how to make chickpeas crispy. Of course you can use a lot of oil and fry or bake them. Oil makes chickpeas crispy, as y...

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Marbled Gingerbread Cake

Blossom Lady

Mar 29, 2021 03:52 AM

This Marbled Gingerbread Cake is a delicious spin on classic gingerbread. The cheesecake-like swirl gives it a little something extra special to enjoy. Gingerbread gets its flavor from the rich, dark, molasses flavor in the batter enhanced with a seasonal blend of spices. What is molasses? Molasses is a by-product of sugar production. Once the juice of the sugar cane is boiled to remove the sugar crystals we all know and love, what's left behind is molasses. It can come in various levels of color, sweetne...

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Homemade Sopapillas

Blossom Lady

Mar 29, 2021 03:50 AM

These little bundles are easy to make and the dough puffs up for a light and fluffy treat. Serve with savory fillings or sprinkle with powdered sugar, honey for dipping, or cinnamon sugar. These fried squares of dough puff up like pillows and can be served with savory fillings or sweetened for dessert (our favorite) with honey, sprinkled with powdered sugar, or cinnamon sugar. Tips for the perfect dessert are the following. For the perfect puff every time, make sure the dough is rolled out in an even width...

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Foil Wrapped Salmon with Snow Peas & Mushrooms

Blossom Lady

Mar 29, 2021 03:47 AM

This Asian-inspired Foil Wrapped Salmon with Snow Peas and Mushrooms is flavored with ingredients like of ginger, garlic, and lemon and can be made on the grill or baked in the oven. The recipe is Whole30 and Keto, of course, but the best part? It’s made in a jiffy with almost no cleanup! Wrapping salmon in foil is one of the best ways to prepare fish! I love that you can either bake the foil wrapped salmon in the oven or throw it on the grill. And because the fish and vegetables steam inside the foil, kee...

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Toasted Garlic Bread

Blossom Lady

Mar 29, 2021 03:45 AM

This delicious recipe for crisp, fragrant toasted garlic bread is very easy to make. This is the perfect accompaniment for a spaghetti or lasagna dinner, or when you want to serve some warm and flavorful bread at a cookout. You can use French or Italian bread in this recipe. Do not use thin and crisp baguettes, since that type of bread will not absorb the butter as the softer bread will. The bread should have some heft to it, and a nice soft crumb so the fragrant garlic mixture sinks into it. Of course, fo...

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Chocolate Whoopie Pies

Blossom Lady

Mar 28, 2021 06:06 AM

These irresistible Chocolate Whoopie Pies with their creamy marshmallow filling, are a handheld delight loved by kids and adults like. Enjoy them as a casual anytime dessert, pack-up and take to picnics or serve them for your next potluck party. Whoopie pies are sometimes called gobs, in different parts of the country. They consist of two cake-like chocolate cookies sandwiched together with a creamy marshmallow filling. Special whoopie pie and muffin top pans are available to keep them pretty and round whi...

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you forgot share so I could send these great recip...

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Please send me this recipe for my family thank you

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Please send me your recipe and where I can buy yel...

Momma → Cottage Cheese Berry Cobbler 10 months ago

Berry cobbler:Sounds easy & delicious-use splendda...

m → Provolone and Prosciutto Stuffed Pork Loin 10 months ago

various recipies

m → Tomato Bruschetta 10 months ago

must try

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Why don't you allow us to download the recipes?

Blossom Lady → Poultry Seasoning 10 months ago

JoAnne, if you don't like coriander you can just s...

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