Comments

Momma → Cottage Cheese Berry Cobbler 1 month ago
Berry cobbler:Sounds easy & delicious-use splendda...
m → Provolone and Prosciutto Stuffed Pork Loin 1 month ago
various recipies
m → Tomato Bruschetta 1 month ago
must try
Sandra Coye → Hello Dolly Bars 2 months ago
Why don't you allow us to download the recipes?
Blossom Lady
Blossom Lady → Poultry Seasoning 2 months ago
JoAnne, if you don't like coriander you can just s...
JoAnne
JoAnne → Poultry Seasoning 2 months ago
Can I use any other ingredient for the coriander?
Blossom Lady
Blossom Lady → Baked Goat Cheese Dip 2 months ago
You are welcome, Dolly :)
Dolly → Baked Goat Cheese Dip 3 months ago
Thank you.
Blossom Lady
Blossom Lady → Lavender Lemon Drop Martini 4 months ago
I'm glad you liked it, Susan! 
Susan → Lavender Lemon Drop Martini 4 months ago
Sounds delicious!
From our kitchens to yours, all the tips, advice and well-balanced recipes you need to make life more delicious and healthier, from everyday dinners and desserts to special occasion feasts. Browse all of our recipes, from quick and easy weeknight dinners to holiday favorites. Whether you're in the mood for chicken, you’ll find some cooking inspiration here.

Coconut Cream Pie

Blossom Lady
Blossom Lady
Sep 02, 2025 02:01 PM
This homemade coconut cream pie is one the best coconut desserts! Featuring a baked pie shell (graham cracker), creamy coconut pie filling, and homemade whipped cream topping. Rich, decadent and worth every calorie… you’ll never buy a store bought coconut pie again! Ingredients: For the Graham Cracker Crust 8 tablespoons (113ml) unsalted butter melted 2 cups graham cracker crumbs 1/3 cup (132g) granulated sugar 1/8 teaspoon salt For the Coconut Cream Pie 1 7 ounce bag sweetened s...
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Sweet And Sour Meatballs

Blossom Lady
Blossom Lady
Sep 02, 2025 01:58 PM
These Sweet and Sour Meatballs? Total weeknight saviors. Juicy, saucy, tangy little flavor bombs that somehow disappear faster than I can dish them out. Blink, and someone’s swiped the last one. There are meatballs, and then there are Sweet and Sour Meatballs. I make these all the time because they hit that perfect balance of juicy, tender bites in a tangy pineapple sauce that clings to everything. It always feels like take-out, but fresher and way more satisfying when I make it at home. The best part...
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Caramel Chocolate Chip Bars

Blossom Lady
Blossom Lady
Sep 02, 2025 01:52 PM
Gooey caramel and chewy chocolate chip cookie dough combine to make these irresistible caramel chocolate chip bars. These caramel chocolate chip cookie bars are perfectly decadent. The chocolate chip cookie dough is chewy and soft with tons of chocolate chips. Then the thick caramel filling is sweet and gooey with a hint of sea salt to balance out the flavor. These bars are the perfect recipe for anyone who loves extra thick chocolate chip cookies. Ingredients: Chocolate Chip Cookie Dough 3/4 cup ...
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Marry Me Chickpeas and Orzo

Blossom Lady
Blossom Lady
Sep 02, 2025 01:48 PM
A perfect 20-minute dinner! Chickpeas and orzo in a luscious, creamy, max-flavor tomato sauce. Marry Me Orzo is so good. The last time I made this, I think I ate half of the batch by myself. Here’s what makes this so good, for me: The flavors of shallot, garlic, thyme. Mic drop. A tomato cream sauce. Little chewy, carby, textured bits that are delightfully all the same size – the orzo and the chickpeas just WANT to be together. The way it clings together, the luscious creaminess, max flav...
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Greek Chicken Bowls with Hummus

Blossom Lady
Blossom Lady
Sep 02, 2025 01:43 PM
These 30-minute Greek Chicken Bowls are packed with fresh veggies, kalamata olives, artichoke hearts, fluffy quinoa, and hummus. Perfect for meal prep, they’re a flavorful, easy option to fuel your busiest days. On the hunt for a quick, fresh, family-friendly meal? These Greek Chicken Bowls are a guaranteed hit! Packed with bright Mediterranean flavors, they’re made with tangy feta, buttery olives, earthy artichoke hearts, crisp veggies, and a light lemony dressing to tie things together. And don’t forget...
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The Best Easy Raisin Scone

Blossom Lady
Blossom Lady
Sep 02, 2025 01:37 PM
I’m a huge fan of scones, and this easy raisin scone recipe is amongst my best. They rise beautifully, are golden on the outside, and soft and fluffy inside. They’re also quick to mix up, making them a go-to recipe for a weekend breakfast or afternoon tea. The scones are not overly sweet, so I like to serve them with a good jam or preserve. I also like to sprinkle the tops with sugar before baking. This creates a delicious crust. Ingredients: 75 grams salted butter 2 large eggs 75 grams white ...
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The Best Pepperoni Pizza

Blossom Lady
Blossom Lady
Sep 02, 2025 01:26 PM
The best pepperoni pizza recipe features a crispy crust, tangy sauce, and the perfect amount of cheese and pepperoni slices. This deep dish-style pizza recipe includes how to make homemade pizza dough and pizza sauce. And doesn’t require a fancy pizza pan or pizza peel! Next time you’re craving pizza, may I suggest skipping delivery and baking pizza at home instead? I promise, you won’t regret it! Served with a Caesar salad, this recipe is a weekly staple and family favorite for us. My husband loves it ju...
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Albondigas Soup

Blossom Lady
Blossom Lady
Sep 02, 2025 01:22 PM
Albondigas Soup is the ultimate Mexican comfort food. Juicy meatballs simmer with tender vegetables in a rich, herby tomato broth that’s as cozy as it gets. Growing up, meatball soup wasn’t exactly a novelty for me. My mom had her own version on repeat, so when I first tried Albondigas Soup, I thought, “Oh great, another meatball swimming in broth.” But the Mexican twist had me hooked. The fresh herbs, the little kick of spice, and those soft, tender vegetables turned it into something completely differen...
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Banana Bars with Cream Cheese Frosting

Blossom Lady
Blossom Lady
Sep 02, 2025 01:17 PM
These banana bars are tender and moist with a delicious banana bread flavor and a thick layer of cinnamon cream cheese frosting on top. The perfect easy dessert for when you have a bunch of brown bananas! When it comes to baking with bananas, banana bread is the obvious recipe choice. But these banana bars might be my new favorite banana recipe. They’re a moist, super soft banana cake with a hint of cinnamon and a thick layer of cream cheese frosting on top. The bars are made in a jelly roll pan, so t...
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Chocolate Cherry Smoothie

Blossom Lady
Blossom Lady
Sep 02, 2025 01:11 PM
Chocolate Cherry Smoothie every day, please! Packed with protein and so delightfully silky and smooth. You look happier! Thanks, it’s because I’m drinking one of these chocolate cherry smoothies for breakfast every day! I enjoy this so much EVERY MORNING right now. And, while I’m not a person typically driven by protein numbers, it feels worth mentioning that this silky smooth little lady packs a solid 26 grams of protein for me in the morning. And I know many of us are looking to boost our protein...
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Tzatziki Chicken Salad

Blossom Lady
Blossom Lady
Sep 02, 2025 01:05 PM
This Greek-inspired Tzatziki Chicken Salad combines juicy chicken, crunchy cucumber, and a tangy Greek yogurt dressing with lemon, dill, and garlic. Light, refreshing, and loaded with flavor, it’s a dish you’ll keep coming back to, whether for a no-cook dinner or prep-ahead lunch! I’ve had a more traditional Chicken Salad with Grapes and Walnuts up on my menu forever, but lately, I’ve been hooked on the Homemade Tzatziki Sauce. So, I decided to try for a Greek-inspired chicken salad that uses something li...
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Roast Fillet of Beef with Creamy Mushroom Sauce

Blossom Lady
Blossom Lady
Sep 02, 2025 01:00 PM
A roast fillet of beef is one of the most impressive dishes you can serve, and it doesn’t need to be complicated. This recipe keeps things classic and simple, using high-quality ingredients and a rich, creamy mushroom sauce with brandy and thyme to bring it all together. It’s the kind of dish that works beautifully for a Sunday lunch, a special occasion, or even a low-stress dinner party. The fillet cooks quickly and is best served pink and juicy, thinly sliced with that gorgeous sauce spooned over the top...
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The Best Shrimp Scampi

Blossom Lady
Blossom Lady
Sep 01, 2025 01:27 PM
Jump to this recipe to learn how to cook the best shrimp scampi recipe. This quick and easy recipe is ready in just 20 minutes. But will blow you away by how delicious it is! Juicy shrimp cooked in garlic butter, white wine, and lemon juice… create the most delicious shrimp scampi sauce ever! Sprinkle with fresh parsley and red pepper flakes. Then serve this with pasta (we love linguini or angel hair), zucchini noodles, crusty bread, and dry white wine. Shrimp Scampi Lover? Me too; Ital...
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Romanian Stuffed Peppers (Ardei Umpluti)

Blossom Lady
Blossom Lady
Sep 01, 2025 01:22 PM
Romanian Stuffed Peppers are one of those meals that taste like home to me. My mom made them so often growing up that the smell of dill and tomato sauce instantly takes me back to her kitchen. Juicy pork, rice, herbs, and a creamy tomato sauce make this the kind of comfort food I’ll never stop craving. Every family has that one recipe that feels like it’s stitched into your childhood, and for me it’s these Romanian Stuffed Peppers. My mom always made them with sweet yellow Hungarian peppers, the kind that...
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Mars Bar Squares

Blossom Lady
Blossom Lady
Sep 01, 2025 01:17 PM
What do you get when you melt together chocolate bars and mix them with Rice Krispies? These delicious, no-bake Mars Bar Squares. They’re gooey, crunchy, topped with milk chocolate and absolutely addictive. You’ll love the chocolate caramel flavor. Mars bar squares are like chocolate Rice Krispie treats – only instead of melting together marshmallows, butter and chocolate, we’re using 4 whole Mars bars along with the butter. The nougat layer of the Mars bars adds gooiness, just like marshmallows. Then the...
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