Comments

Sandra CoyeHello Dolly Bars 12 hours ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 13 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 28 days ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 2 months ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 2 months ago
Dear Liz,Yes, the cup measurements are American, d...

Easy Refrigerator Pickled Zucchini

Blossom Lady
Jul 06, 2024 11:48 AM
Easy Refrigerator Pickled Zucchini

Refrigerator Zucchini Pickles are a simple pickled vegetable recipe that is the perfect way to use up that summer zucchini. No sugar added so they make a great keto snack!

Refrigerator pickled zucchini is a great way to use up all of that beautiful summer zucchini and they couldn’t be any easier to make! This quick refrigerator pickle recipe uses a tart dill brine with no sugar added and I think it makes an awesome keto or low carb snack with a little cheese and few nuts.

Ingredients:
  • 5 medium Zucchini, sliced
  • 8 sprigs Fresh Dill
  • 1.5 cups White vinegar
  • 3 cups Water
  • 4 cloves Garlic, minced
  • 2 tablespoons Kosher salt
  • 2 teaspoon Mustard seeds
  • 2 teaspoon Whole black peppercorns
  • 1 teaspoon Dill seed

Prep Time:
15 minutes
Cook Time:
10 minutes
Total Time:
25 minutes
Like!
Add to bookmarks
Assign tags

Add your comment here

Loading...
No comments