Comments

Blossom Lady
Blossom Lady → Lavender Lemon Drop Martini 16 days ago
I'm glad you liked it, Susan! 
Susan → Lavender Lemon Drop Martini 16 days ago
Sounds delicious!
Blossom Lady
Blossom Lady → Strawberry Cream Cheese Pie 17 days ago
Dear Shelly, I'm sure you are going to love it! 
Shelly → Strawberry Cream Cheese Pie 20 days ago
Sounds good can’t wait to try it with the strawber...
Blossom Lady
Blossom Lady → Boston Cream Pie 1 month ago
Dear Liz,Yes, the cup measurements are American, d...
Liz → Boston Cream Pie 1 month ago
Can you tell me if the cup measurement s are Ameri...
orrEuNXe → KETO FAT BOMBS – BEST KETO OREO COOKIE FAT BOMBS 2 months ago
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orrEuNXe → KETO FAT BOMBS – BEST KETO OREO COOKIE FAT BOMBS 2 months ago
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orrEuNXe → KETO FAT BOMBS – BEST KETO OREO COOKIE FAT BOMBS 2 months ago
555
orrEuNXe → KETO FAT BOMBS – BEST KETO OREO COOKIE FAT BOMBS 2 months ago
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Topics

Vegetable Cream Cheese Roll Ups

Blossom Lady
Blossom Lady
May 26, 2021 05:16 AM
These vegetable cream cheese roll ups are full of crisp vegetables, flavorful herbs, and smooth cream cheese. They make a great lunch or snack! Cream cheese roll ups are one of my favorite snacks or appetizers to make and they also are fantastic for lunchboxes. I typically make them with tortillas like I did with my classic pickle rollups, southwestern cream cheese tortilla roll ups and my pizza tortilla pinwheels, but this time I reached for Flatout. It’s super soft and pliable but still strong. It’s the ...
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Classic Retro Porcupine Meatballs

Blossom Lady
Blossom Lady
May 26, 2021 05:08 AM
How to make classic porcupine meatballs! These rice filled meatballs with tomato sauce are a one of my favourite recipes from my childhood!  Porcupine meatballs are easy, amazing, retro and so delicious. The only thing that i sometimes change in the traditional recipe is to use half ground beef and half ground pork. I find that the ground pork makes for juicier meatballs. You can use all ground beef if you like, but i suggest trying them with ground pork, they are so delicious! You can definitely do...
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Frozen Peanut Butter Cup Pie

Blossom Lady
Blossom Lady
May 26, 2021 05:01 AM
This awesome frozen peanut butter cup pie is the perfect dessert or weekend treat for a hot summer day. The classic graham cracker pie shell and simple cream cheese and peanut butter filling take no more than 10 to 15 minutes to prepare; just mix, freeze, and enjoy. To make this even easier, use a store-bought deep-dish graham cracker pie shell. An oreo or chocolate cookie crust would be an excellent choice as well. Freeze the peanut butter cups to make chopping them much easier. Tips: If possible, freeze...
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Three Cheese Asparagus Gratin

Blossom Lady
Blossom Lady
May 26, 2021 04:59 AM
Asparagus under a creamy blanket of a blend of cheeses. What could be better than cheesy asparagus?! This easy asparagus recipe just too good not to try! A blend of cheeses melted onto asparagus…it tastes amazing and it couldn’t be easier to make. Perfect for a holiday table, it’s just as good for a simple weeknight dinner, and it makes one delicious appetizer too. There’s never a bad time for cheesy asparagus! If you need a good veggie side dish (for Thanksgiving, Easter, or any other day), look no...
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Crispy German Pork Knuckle (Schweinshaxe) with Beer Gravy

Blossom Lady
Blossom Lady
May 26, 2021 04:49 AM
A hunk of impossibly tender, juicy pork meat on the bone, all wrapped in crispy crackling skin, you say? Be still my beating heart! Called Schweinshaxe, this slow-roasted German Pork Knuckle comes with a richly-flavoured beer gravy. Of the many things Germans have perfected, pork roast is right up there. And key to this meaty art is of course amazing crackling, something most recipes fall short on with Pork Knuckle … but we cracked the code! While producing tender Pork Knuckle flesh is straightforwa...
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Lemon Molten Lava Cakes

Blossom Lady
Blossom Lady
May 26, 2021 04:43 AM
Lemon Molten Lava Cakes are a bright and perfectly decadent dessert! Tender lemon cakes are filled with a warm molten custard center and sure to leave everyone smitten! Easy to make and sure to satisfy to sweet cravings.Nothing says summer quite like a vibrant lemon dessert does! I’ve always loved molten lava cakes since I first tried them as a kid at restaurants but it wasn’t until I was older that I learned how easy they are to make, plus the ones made at home are always better! These Lemon Molten Lava...
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Butternut Squash Apple Soup

Blossom Lady
Blossom Lady
May 26, 2021 04:40 AM
This Butternut Squash Apple Soup is delicious and filling. The combination of flavors is absolutely amazing and goes beautifully with a glass of Chardonnay. This Butternut Squash Apple Soup is quite possibly one of the easiest soups ever. The vegetables are roasted in the oven and then blended with an immersion blender in a pot on the stove. Then milk & yogurt is added at the end and mixed well. We love to top our soup with bacon and parsley. The soup also goes wonderfully with my gluten-free Paleo Cor...
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Homemade Thin Mints

Blossom Lady
Blossom Lady
May 26, 2021 04:38 AM
These homemade Thin Mints require just 4 ingredients, and no one ever guesses what the “secret ingredient” is! Perfect for cookie swaps and potlucks! What’s the catch, you’re wondering? Ritz Crackers. I promise these homemade Thin Mints don’t taste like crackers. The crackers provide a neutral base layer, nice crunch, and are a dead-ringer in size and shape for what will become cookies. When they’re drenched in mint-flavored chocolate, you won’t know it’s a cracker or care that it started out as a cracker...
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5-Minute Cheddar Cheese Popcorn (Using Real Cheddar)

Blossom Lady
Blossom Lady
May 26, 2021 04:17 AM
This cheese popcorn recipe uses real cheese for a savory, buttery popcorn the whole family will love—and it only takes a few minutes to make. All you need are a few key ingredients before you'll be in cheesy popcorn heaven. To save time, this recipe for cheese popcorn uses microwave popcorn. If you want to skip the microwave-popped corn, then feel free to use a recipe for stovetop popcorn or an air popper, if you have one of those. The recipe uses also uses cheddar cheese and, of course, butter. (Th...
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Italian Almond Cookies (Ricciarelli)

Blossom Lady
Blossom Lady
May 26, 2021 04:16 AM
Called Ricciarelli, these Italian Almond Cookies are chewy on the inside, filled with wonderful almond flavour and studded with dried cherries. They keep for 10 days, and because they’re gluten free and dairy free, everybody can enjoy them! These lovely little Italian cookies have a beautiful chewy texture and bursting with almond flavour. And because they're gluten free and dairy free, everyone can enjoy them! The almond sliver coating is something I copied from an Italian bakery in Sydney. It gives the...
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Cannoli Cones

Blossom Lady
Blossom Lady
May 26, 2021 04:13 AM
Cannoli Cones are a fun shortcut twist on the traditional cannoli. A perfectly satisfying treat everyone will love and they’re so easy to make, plus they’re perfect for any occasion! These are a fun treat that people of all ages will totally enjoy. Who could resist them? Plus these are one of those things that are perfect for any, and I mean any occasion. Birthday, holiday (Christmas/Valentines/Thanksgiving/National Cannoli Day), work party, summer cookout (just keep the filling cold), grandma’s 90th, ann...
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Peach Raspberry Crumble

Blossom Lady
Blossom Lady
May 26, 2021 04:11 AM
This peach raspberry crumble is warm, juicy and full of flavor! And the topping is beyond delicious… it’s sweet, buttery, with an amazing almond flavor & a bit of oatmeal. Perfect summer treat, this peach raspberry crumble is made with fresh fruits and topped with almond flour, coconut sugar, gluten-free oats & almonds. This is great to make for a family gathering or even a quick dessert during the week. I made it again tonight, it took me only about 10 – 15 minutes to make while dinner wa...
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Gluten-Free Cracker Recipe – Sweet Potato And Rosemary

Blossom Lady
Blossom Lady
May 26, 2021 04:08 AM
Crackers are so easy to make at home! You will love the sweet and savory flavor of this gluten-free cracker recipe, and it’s great for kids too! You can even have them help roll out the crackers. This gluten-free cracker recipe is not only so simple to make, but they’re also pretty and so flavorful. They have a great balance of sweetness from the sweet potatoes, and savory crunch from the oats and rosemary. With recipes like these crackers, Crunchy Thai Salad (nut free dressing!), Tuscan Bean Soup, Speedy...
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Pumpkin Bread Pudding

Blossom Lady
Blossom Lady
May 26, 2021 04:06 AM
If you love bread pudding and you love pumpkin pie, then you are going to flip over this pumpkin bread pudding recipe! This is a delicious cross between a pumpkin pie and a bread pudding, which means that it’s going to be a very pudding like consistency rather than a solid, sliceable baked good. It’s basically pumpkin pie filling that soaks into bread cubes and that makes it about 50% firmer than your average pumpkin pie. I’m just warning everyone ahead of time that bread pudding doesn’t sound a solid as t...
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Zeppole di San Giuseppe

Blossom Lady
Blossom Lady
May 26, 2021 04:00 AM
Be they ring-shaped and glazed, pillows filled with jam or custard, or rustic fritters tossed in spiced sugar, at GT we have something of a soft spot for doughnuts of all shapes, sizes and cultures. There are several versions to be found in Italy. There are the filled bomboloni most associated with Tuscany, sfingi from Sicily, and our office favourite, the zeppole di San Giuseppe which originated in Naples. Some zeppole remain unfilled and are simply tossed in sugar or drizzled with honey, while others ar...
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