Topics Lobster Rolls Blossom Lady May 03, 2021 06:30 AM Incredibly delicious Lobster Rolls made from scratch! Delicious, creamy and full of flavor, this easy recipe is perfect to satisfy your lobster cravings. Sweet, scrumptious lobster meat in a buttery New England hot dog bun, sounds like perfection to me! This lobster roll recipe is classic and simple, requiring just a few ingredients! With this foolproof recipe, you’ll be having lobster rolls weekly! Buttery, soft and mouth-wateringly delicious, you don’t have to be near the sea to enjoy these! Make them in... Like! Add to bookmarksAssign tags Kraut-Tots Blossom Lady May 03, 2021 06:26 AM Who needs French fries when there are tater tots around (or, in this case, kraut-tots)? This crispy, bite-sized side draws inspiration from the classic favorite, with one fun and delicious twist. Yes, that’s right — kraut-tots. This flavorful variation blends starchy strands of shredded potato with a cup of tangy sauerkraut. Add a dash of seasoning from the spice cabinet and you’re good to go. This recipe makes about a dozen bite-sized kraut-tots, depending on the size of the potato and how sm... Like!1 Add to bookmarksAssign tags Crispy Socca With Pear And Arugula Salad Blossom Lady May 03, 2021 06:24 AM This nutty, herby and naturally gluten-free socca recipe is made from chickpea flour. Warm from the oven, it’s topped with a pear, arugula and parmesan salad.If you’ve never had socca before, you’re in for a treat. So what is it? It’s a naturally gluten-free crepe/flatbread (depending on how thick you make it) made from chickpea flour. It’s popular in the Provence region of France and frequently eaten as street food, served up warm and smelling all kinds of delicious and nutty.I love socca as it’s literall... Like! Add to bookmarksAssign tags Kurnik: Russian Chicken Pie Blossom Lady May 03, 2021 06:19 AM Kurnik is a pie originating from the south of Russia and more particularly from the Cossack territories. It is reported that the tsars were fond of it. When the kurnik is prepared for a wedding, the decoration of the pie is generally based on flowers sculpted in the dough, thus symbolizing love, beauty and benevolence. Today, kurnik is one of the emblematic dishes of the famous Café Pushkin in Moscow. This pie symbolizes a bit the time of great Russian cuisine served on royal tables. It is also a very popu... Like!1 1 Add to bookmarksAssign tags Albondigas Soup Blossom Lady May 03, 2021 06:15 AM Albondigas Soup is a traditional Mexican soup made with juicy, herb and rice infused meatballs (albondigas), and loaded with veggies: carrots, potatoes, celery, and chayote all simmered in a bold, aromatic tomato broth – and of course toppings! This Albondigas Soup recipe is hearty, warm, comforting and customizable with your favorite veggies. Albondigas Soup is make ahead friendly (tips and tricks included!) stores and reheats beautifully, is freezer friendly irresistibly delicious! If you aren’t famil... Like! Add to bookmarksAssign tags Mandarin Orange and Spinach Pasta Salad Blossom Lady May 03, 2021 06:13 AM This Mandarin Orange and Spinach Pasta Salad will be the hit of your barbecue or potluck get together. This pasta salad is packed with all things delicious and coated in a teriyaki dressing! When I think of summer I think of barbecues, pool parties and potlucks! I am definitely ready for some sunshine and long summer days. We’ve been thinking about getting one of those stand up pools for our backyards so we can swim anytime we want. That means lots of barbecues and get togethers coming our way! This Manda... Like! Add to bookmarksAssign tags Hot Corn Dip Blossom Lady May 03, 2021 06:11 AM Hot Corn Dip is super cheesy, packed with flavor and such a crowd pleaser. This always one of the first dips to disappear! This Corn Dip is a good companion to Crispy Fried Pickles and Cream Cheese Wontons for appetizers that are sure to be a favorite, but are a little different than your average artichoke dip. You will love this! Sweet luscious corn is combined with savory peppers and spices and then intertwined with ooey gooey cheese. What’s not to love? It’s fairly simple and the ingredients are adapta... Like! Add to bookmarksAssign tags Best-Ever 7-Layer Dip Blossom Lady May 03, 2021 05:59 AM As far as classic game-day dips go, seven-layer dip ranks among the very best. Carefully composed and colorfully striped, it’s no wonder this dip is a key player on the tailgate snack table. It is everything you love about a taco, from the beans and guac to sour cream and pico de gallo, served dip-style — meaning it’s hearty enough for dinner, but just as appropriate to eat as a snack with friends. The key to the best-ever seven-layer dip is knowing which layers to focus on and which to shortcut. Her... Like! Add to bookmarksAssign tags Mandarin Breakfast Smoothie Blossom Lady May 03, 2021 05:56 AM This mandarin breakfast smoothie is a creamsicle dream brimming with Vitamin C, and plenty of good-for-you ingredients to kickstart your morning! What can you make with mandarin oranges? Well, a mandarin chicken salad is a given, but have you tried blending them into a smoothie? It’s like a creamy Orange Julius, but with more nutrients to power your day. A breakfast smoothie winner for sure! So if you’re looking to expand your list of morning smoothie recipes, make sure to bookmark this orange dream... Like! 1 Add to bookmarksAssign tags Biscoff Cookie Pudding Parfait Blossom Lady May 03, 2021 05:53 AM Biscoff cookies were invented in 1932 in a local bakery in Lembeke, Belgium. The unique recipe created an iconic cookie with a unique flavor and a crunchy bite. The bakery is still family-owned to this day and still based in this hometown. These delicious cookies have since been shared all over the world with creative home cooks finding endless uses for them. They can be enjoyed whole with a cup of coffee or crushed and crumbled into a variety of dishes. But the best way to use this delicious cookie in des... Like! Add to bookmarksAssign tags Roasted Rosemary Lemon Chicken Breasts Blossom Lady May 03, 2021 05:51 AM How to make juicy Tuscan roasted lemon chicken breasts on a sheet pan, with roasted lemons and fresh rosemary. Here’s the truth - plain chicken breasts are usually not my favorite part of the bird. I much prefer cooking the thighs, because they’re flavorful and juicy no matter how you cook them. The secret to juicy lemon chicken is: Don’t overcook it. That’s it! Well, almost. The other things are: Cook chicken with skin (and bones, preferably) attached Season it well with salt in advance of cooking. I’... Like!1 Add to bookmarksAssign tags Szechuan Chicken Blossom Lady May 03, 2021 05:47 AM Szechuan Chicken is an easy and healthy meal your family will love. The teriyaki gourmet sauce gives it so much flavor, and the linguine pasta makes it that comfort food we all love! This Szechuan Chicken recipe is filled with veggies, linguine noodles and chicken all covered in a delicious teriyaki gourmet sauce. It is so easy to make and ready in no-time! It makes for a terrific dinner when you’re in need of something simple yet bursting with flavor! Szechuan chicken is typically made with red chili or ... Like! Add to bookmarksAssign tags Kentucky Butter Poke Cake Blossom Lady May 03, 2021 05:45 AM Kentucky Butter Poke Cake – Easy buttermilk pound cake topped with a quick homemade cream cheese frosting and almonds. Super easy to make and tastes amazing! Cake mix, buttermilk, eggs, cream cheese, butter, powdered sugar, vanilla, almond extract, and sliced almonds. Make a day in advance and refrigerate overnight. Great for parties and potlucks! This cake is super easy to make. Feel free to add some toasted coconut to the frosting. Don’t like almonds? You can omit them or substitute any nut you prefer. ... Like! Add to bookmarksAssign tags Baked Beans and Hot Dogs with Biscuit Topping Blossom Lady Apr 28, 2021 12:54 AM A cheesy biscuit topping gussies up this casserole of beans and hot dogs. The baked beans get great flavor from barbecue sauce and some chopped vegetables along with mustard and brown sugar. Sliced hot dogs make these doctored beans a hearty one-dish meal. Frozen "Grands" biscuits and some shredded cheese make up the topping for the pictured casserole, but if you prefer to use homemade, by all means, feel free to make them from scratch. Or use this recipe for buttermilk biscuits or this one for pepper jac... Like!1 Add to bookmarksAssign tags Grilled Peach and Burrata Salad Blossom Lady Apr 28, 2021 12:53 AM Grilled peach and burrata salad is so delicious and simple. The mix of grilled peaches, creamy burrata, arugula, pine nuts and balsamic is perfection. When it comes to summer salads, this one’s a winner. If you have an outdoor grill to grill the peaches, give them a smoky flavor. But as I’m currently without an outdoor grill, I just grilled them up in my cast iron grill pan. Coat the peaches with a little butter or ghee and a sprinkle of coconut sugar so they get all caramelized on the outside. While the ... Like! Add to bookmarksAssign tags ← Previous Next → First 693 694 695 696 697 698 699 Last Items 10426-10440 of 11700