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Linda → Vietnamese beef short ribs with pineapple salsa an... 1 month ago
you forgot share so I could send these great recip...
Deborah → Sweet Potato Casserole Recipe 4 months ago
Thanks
Deborah → Vegetarian Baked Taquitos 4 months ago
I love all the choices in this email 
vida vadher → Broccoli Gratin 7 months ago
Please send me this recipe for my family thank you
vida vadher → Creamy Spinach Tortellini Soup 7 months ago
Please send me your recipe and where I can buy yel...
Momma → Cottage Cheese Berry Cobbler 10 months ago
Berry cobbler:Sounds easy & delicious-use splendda...
m → Provolone and Prosciutto Stuffed Pork Loin 10 months ago
various recipies
m → Tomato Bruschetta 10 months ago
must try
Sandra Coye → Hello Dolly Bars 10 months ago
Why don't you allow us to download the recipes?
Blossom Lady
Blossom Lady → Poultry Seasoning 10 months ago
JoAnne, if you don't like coriander you can just s...

Topics

Cinnamon Twists

Blossom Lady
Blossom Lady
Jan 06, 2021 01:16 AM
Crunchy, flaky and full of flavor these 4 ingredient Cinnamon Twists are a tasty snack that you can munch on all day! Quick to whip up and easier to eat. So growing my mom always bought these things called Cinnamon Twists of also known as French Twists. They are pretty much a puff pastry covered in cinnamon and sugar. Needless to say they were one of the most addicting snacks of my childhood. Unfortunately we cannot find them often these days, so we started making our own. Let’s just say that this recipe...
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Sopapilla Cheesecake Bars

Blossom Lady
Blossom Lady
Jan 06, 2021 01:12 AM
These sopapilla cheesecake bars have a thick layer of creamy cheesecake between 2 sheets of flaky pastry. Then they’re topped with buttery cinnamon sugar. This version of sopapilla is made with only 8 ingredients – so it’s quick, easy & oh so delicious. Sopapilla cheesecake bars are a decadent cheesecake recipe that’s perfect for cinnamon lovers. It also requires very little actually baking/ kitchen skills – so it’s also very easy to make. Two layers of flaky pastry surround the creamiest cheesecake l...
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Skillet Chicken Cordon Bleu with Creamy Dijon Sauce

Blossom Lady
Blossom Lady
Jan 06, 2021 01:07 AM
Chicken Cordon Bleu made weeknight friendly! We all love chicken cordon bleu but who has time these days to make the classically stuffed and coated version? This skillet adaptation cuts out many of the steps and reduces cook time, plus it includes a rich and flavorful dijon sauce that just makes this dish shine! This Skillet Chicken Cordon Bleu is a simplified take on the classically baked chicken cordon bleu. It still includes all the same flavors without too much work. Plus it only uses one pan for the c...
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Salsa Verde Turkey Enchiladas

Blossom Lady
Blossom Lady
Jan 06, 2021 01:01 AM
If I could eat homemade enchiladas every night for dinner, I would — and this extra-easy version lets me live out that dream. It calls on a jar of salsa verde to add a bright punch of flavor, and swaps out beef for lean ground turkey. The result is a flavorful weeknight dinner recipe that’s filling, fresh, and practically impossible to dislike. Before you head into the kitchen to make these enchiladas, here are a few tips. If your tortillas are brittle and hard to roll, microwave them. I like to wra...
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Lemon Meringue Tarts

Blossom Lady
Blossom Lady
Jan 05, 2021 06:26 AM
Delicious lemon meringue tarts made with lemon curd, a simple homemade crust, and a foolproof meringue! These lemon meringue tarts are easy peasy, super delicious with the right balance of sweet and tart, a flaky crust, and a delicious Swiss meringue. Lemon Meringue tarts are the perfect addition to a tea party. Did I mention they are easy? I simplified them with an already made lemon curd. The lemon curd is phenomenal and part of the exclusive collection from the Cost Plus World Market and partnership, a...
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Eggnog Cookies with Eggnog Cream

Blossom Lady
Blossom Lady
Jan 05, 2021 06:20 AM
These Eggnog Cookies are so crazy soft, bursting with eggnog flavor and have the most luscious frosting. They are destined to become your new favorite melt-in-your-mouth holiday cookie! What makes these Eggnog Cookies truly taste like eggnog in cookie form? There is eggnog in both the cookie dough and the frosting. We add 2 cooked egg yolks to the cookie dough for a punch of flavor. We spice our Eggnog Cookies with nutmeg, cinnamon, cloves and ginger for a round subtle holiday flavor through and through. ...
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French Silk Pie

Blossom Lady
Blossom Lady
Jan 05, 2021 06:15 AM
French Silk Pie is my all-time favorite pie recipe. This Chocolate Silk Pie is an easy version of a classic holiday favorite. We love this French Silk Pie at Thanksgiving, Christmas, Easter, my birthday, and every day in between. It tastes like chocolate mousse in pie form. Utterly decadent and delicious! Best French Silk Pie Recipe ever! Traditionally, French Pie is a custard style pie poured into a pie crust. The filling is typically made with butter, eggs, sugar, buttermilk, flour, and chocolate. Origi...
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Sheet Pan Chicken Souvlaki

Blossom Lady
Blossom Lady
Jan 05, 2021 06:10 AM
One of the easiest, tastiest sheet pan chicken dinners picks up big flavor from a couple of basics in your spice cabinet and takes your tastebuds on a trip to Greece. Inspired by souvlaki — the traditional skewered chicken highlighted with lemon, sweet herbs, and garlic — juicy chicken thighs are infused with the same classic flavors and get cooked until the skin is irresistibly crisp. Partner with crispy red potatoes and sweet, tender bell peppers for a weeknight dinner ready in 30 minutes. I...
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Rice Pilaf with Caramelized Onion, Orange, Cherry & Pistachio

Blossom Lady
Blossom Lady
Jan 05, 2021 06:05 AM
Sometimes it’s nice to make a super-simple entree and focus on making your side dishes special instead. This exotic rice pilaf is a delicious way to jazz up basic pan-seared salmon or roast chicken. It’s easy to make; just be sure to allow time to caramelize the onions. The key is to cook them low and slow so that they turn a rich caramel color without a touch of burning. Fluffy, flavorful, and fabulous, this easy rice pilaf recipe makes a great side dish all year long. The perfect side for any protein, a...
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30-Minute Creamy Thai Turmeric Chicken and Noodles

Blossom Lady
Blossom Lady
Jan 05, 2021 06:00 AM
As you would guess with a 30-minute cook time, this Thai curry comes together pretty easily. Like clockwork every January I find myself craving only the most colorful recipes. After months of overly hearty holiday recipes (which are of course delicious), I’m ready for more freshness come January. It’s weird how that shift happens almost immediately after New Years’. I simply can’t do a recipe that’s not warming, you know? We need creamy sauces, soups, stews, and even some carbs too. All are a must to help ...
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Brussels Sprouts, Mushroom & Goat Cheese Breakfast Casserole

Blossom Lady
Blossom Lady
Jan 04, 2021 07:17 AM
Loaded with eggs, bread, goat cheese, and veggies, this breakfast casserole, also known as a strata, is hearty enough to start the day. It would be equally welcome served with a simple green salad at dinner time, or as a side dish as part of a more lavish holiday feast. Every home cook has at least one dish they can practically make in their sleep. For me, that’s strata, which is basically a breakfast casserole made with layers of toasted bread, vegetables (or meat) and cheese soaked in an egg custard. I...
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Parmesan Crackers

Blossom Lady
Blossom Lady
Jan 04, 2021 07:11 AM
Simple and quick (15 minutes to make) homemade parmesan crackers perfect to dip in delicious veggie dips. Perfect for entertaining and snacking! These homemade crackers are incredibly easy to make and use simple ingredients. And you can have them in just 4 easy steps! I guess, technically there is a fifth step… eating the crackers! Enjoy them with lots of veggies, a yummy dip (more on that in a sec), or even make homemade snack cracker sandwiches! Okay, so the dip I keep talking about? I got severa...
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Broccoli Chicken Fritters

Blossom Lady
Blossom Lady
Jan 04, 2021 07:05 AM
Here’s a broccoli recipe that’s a little different to the usual – Broccoli Chicken Fritters! The combination of juicy chicken pieces and tender broccoli inside crispy golden fritters is seriously delicious. Flavored with garlic and parmesan, these fritters are a tasty meal or snack, or mini burgers. There’s a whole giant head of broccoli hidden in these!! I’ve said it before and I’ll say it again (and will probably keep saying it until the end of time) – you can fritter anything! And today, we’re fritteri...
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Confetti Sprinkle Cupcakes

Blossom Lady
Blossom Lady
Jan 04, 2021 07:01 AM
Maintaining all the flavor from my favorite vanilla cupcakes, these confetti cupcakes are soft, fluffy, and extra moist. Creamy vanilla buttercream and extra sprinkles are the perfect finishing touch. I guarantee you’ll use this birthday cupcakes recipe time and time again! There’s nothing sweeter than a batch of vanilla cupcakes with sprinkles. Unless, of course, those cupcakes include a tall swirl of pink buttercream. Confetti sprinkle cupcakes are the quintessential birthday treat that never goes out o...
cupcakes, dessert, simple dessert, birthday cupcakes
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Roasted Tomato Soup with Cheesy Crouton Topper

Blossom Lady
Blossom Lady
Jan 04, 2021 06:57 AM
We all love French onion soup for its cheesy toast topper, so why not give more soups the same craveable treatment? A pot of tomato soup practically begs for it — a cap of cheesy croutons is just a reimagined grilled cheese, after all. Here, you’ll make a hands-off oven-roasted tomato soup, pile on homemade croutons and grated cheese, then broil until the bread is extra crispy and the cheese is melted. It’s an easy, all-in-one vegetarian meal you’ll want to cozy up to all winter long. By the time we ...
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