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Linda → Vietnamese beef short ribs with pineapple salsa an... 1 month ago
you forgot share so I could send these great recip...
Deborah → Sweet Potato Casserole Recipe 4 months ago
Thanks
Deborah → Vegetarian Baked Taquitos 4 months ago
I love all the choices in this email 
vida vadher → Broccoli Gratin 7 months ago
Please send me this recipe for my family thank you
vida vadher → Creamy Spinach Tortellini Soup 7 months ago
Please send me your recipe and where I can buy yel...
Momma → Cottage Cheese Berry Cobbler 10 months ago
Berry cobbler:Sounds easy & delicious-use splendda...
m → Provolone and Prosciutto Stuffed Pork Loin 10 months ago
various recipies
m → Tomato Bruschetta 10 months ago
must try
Sandra Coye → Hello Dolly Bars 10 months ago
Why don't you allow us to download the recipes?
Blossom Lady
Blossom Lady → Poultry Seasoning 10 months ago
JoAnne, if you don't like coriander you can just s...

Topics

Pizza Stuffed Peppers

Blossom Lady
Blossom Lady
Dec 07, 2020 07:55 AM
These low carb and paleo pepperoni pizza stuffed peppers are so simple to make and crazy delicious! A hearty “pizza” mixture is baked in bell peppers and topped with the best dairy-free cheese sauce you’ll ever have! These peppers are perfect for meal prep and reheat well too. Since peppers are great on your pizza, I knew it was going to be a delicious combo. And really, these stuffed peppers will seriously make your low carb + dairy free dreams come true! With the best cheese sauce and a pizza-saucy be...
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Blueberry Crisp With Meyer Lemon And Ginger

Blossom Lady
Blossom Lady
Dec 07, 2020 07:48 AM
Fruit crisps and winter go hand-in-hand. They’re easy, comforting, and anything hot straight from the oven is warmly welcomed on a chilly winter night. I truly savor the art of creating a crisp or a crumble. Tossing the fruit, making the filling. The smells that permeate from the oven and perfumes the whole house. But my absolute favorite part is when the fruit begins to bubble. This is especially so if that fruit happens to be blueberries. I love when the blueberries bubble, blister, and begin to pop; wh...
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Vegan Thai Sweet Potato Soup Recipe

Blossom Lady
Blossom Lady
Dec 07, 2020 07:45 AM
This Vegan Thai Sweet Potato Soup Recipe is so rich, smooth, and creamy. They are easy to make, comforting with a nick of heat and bursting with flavor. Warms you up perfectly when it’s cold outside. Think of sweet potato and Thai food. The combination sounds amazing, doesn’t it? The sweet and spicy flavors of this Vegan Thai Sweet Potato soup recipe will blow your mind away. It is creamy, sweet, and spicy and so filling and comforting. They are easy to make and just perfect comfort food. Get cozy with thi...
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Beef Sheet Pan Nachos

Blossom Lady
Blossom Lady
Dec 06, 2020 08:02 AM
These epic Beef Nachos are the ultimate treat! Make them for game day, movie night, any day or time of the week, really! This Beef Sheet Pan Nachos recipe is loaded with all kinds of goodies and is super easy to make -win, win (and for game day) win! Beef Sheet Pan Nachos – Perfectly seasoned ground beef, chopped peppers, sliced jalapeños and olives – all layered on top of crunchy warm nachos, then anointed with melty cheddar – this is the ultimate nacho recipe. Have a big tray of these beauties on your t...
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Chocolate Cranberry Rugelach

Blossom Lady
Blossom Lady
Dec 06, 2020 07:58 AM
Rugelach is a classic Jewish pastry that's not at all hard to make at home. This version is full of chocolate and dried cranberries! Bonus: They freeze well and keep well!  These tiny, rich pastries with fruit, nut, and chocolate filling were a revelation to me, and today I’d like to share this recipe with you. Rugelach’s origins are Jewish—the name is Yiddish for “little twists” and pronounced “RUE-geh-loch”. The little rolled cookies — which are sometimes shaped as crescents and sometim...
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Gravy Baked Chicken

Blossom Lady
Blossom Lady
Dec 06, 2020 07:53 AM
Got 5 minutes for dinner? Make this incredible baked chicken recipe! Crispy oven roasted chicken thighs and drumsticks that makes its own gravy in the same baking pan. Minutes to prep, zero maintenance to cook. 100% delish! It’s a dump-and-bake recipe, but entirely made from scratch – no canned soup shortcuts around here! Chicken is coated in a simple spice mix for flavor (plus it makes the chicken crispy!) then it’s baked in a flour/beef stock liquid that magically thickens into a gravy by the time the ch...
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Pecan Shortbread Cookies

Blossom Lady
Blossom Lady
Dec 06, 2020 07:47 AM
These pecan shortbread cookies combine butter, brown sugar, cinnamon, vanilla, and pecans to make one extraordinarily flavorful cookie. Made in 1 bowl without eggs or leavening, this shortbread is soft yet dense with crisp crumbly edges. We’ll use the simple slice and bake method, which helps guarantee thick cookies. No rolling pin required! Traditional shortbread is made from one part sugar, two parts butter, and three parts flour. Shortbread doesn’t contain any eggs or leavening, which gives it that tra...
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Paleo Jumbo Chocolate Chip Muffins

Blossom Lady
Blossom Lady
Dec 06, 2020 07:42 AM
These jumbo chocolate chip muffins are so much fun, insanely delicious and easy to make! No one would ever guess they’re grain free and paleo because they taste just like the real deal. If you don’t have a jumbo muffin pan no worries – you can make them as regular muffins too. I’ve had a jumbo muffin pan for almost a year but shied away from testing out paleo jumbo muffins. Why? Mainly because I’m a perfectionist and felt intimidated trying to make legit paleo version of bakery style jumbo muffins. Paleo...
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Chinese Scallion Sesame Pancakes

Blossom Lady
Blossom Lady
Dec 06, 2020 07:38 AM
Also known as Cong You Bing, these Scallion Sesame pancakes are so crispy, tasty, and easy to make at home! They serve as a perfect snack, appetizer, or side dish. These Chinese pancakes are also vegan-friendly. These crispy pan-fried Chinese flatbreads are made with scallions and full of flavor. Also called green onion pancakes, they can also be made leeks and chives. They are so crispy on the outside and chewy on the inside. So comforting to enjoy as is or as dippers. Made with flour, water, scallions, ...
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Easy Chicago Deep Dish Pizza Recipe

Blossom Lady
Blossom Lady
Dec 05, 2020 07:56 AM
Make a Chicago deep dish pizza at home, in a skillet and with just 6 ingredients! Skip the takeaway this pizza night and serve up this delicious and easy to make pizza. Pizza night is always something we look forward to, but this week I decided to ditch the takeout and serve up this homemade deep dish pizza for dinner instead. Super easy to make, and spoiler alert, it was a huge hit! Making this pizza in a skillet makes this recipe so easy and it’s a great way of getting that Chicago deep dish at home. I...
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Amazing Apple Pie Cheesecake

Blossom Lady
Blossom Lady
Dec 05, 2020 07:49 AM
An apple pie cheesecake combines the best of both worlds! You get a fantastically creamy cheesecake topped with flavorful apple pie filling. This is sure to be one of your favorite delights. There's something so satisfying about cheesecake and apple pie. But when you combine the two, you get a fantastic dessert. The baked cheesecake is topped with a stovetop apple pie filling so no additional baking is required. The cheesecake is garnished with sweetened whipped cream and pie crust cut-outs. Which is tota...
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Rosemary Roasted Root Vegetable Panzanella

Blossom Lady
Blossom Lady
Dec 05, 2020 07:44 AM
If you’ve never tried panzanella, you’re in for a treat! Greens are tossed with a medley of fall vegetables, jumbo sourdough croutons (yes, we said jumbo), and tangy-sweet, grainy mustard dressing. Just 30 minutes required for this deceptively wholesome comfort meal. Panzanella is a bread salad that’s believed to have originated in Tuscany, Italy. And it may have been invented by peasants as a way to use up stale bread. The earliest written recipes date back to the 14th and 16th centuries. And while these...
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Breakfast BLTs with Spicy Mayo and Arugula

Blossom Lady
Blossom Lady
Dec 05, 2020 07:36 AM
Try a slightly new interpretation of the classic BLT with spicy mayo and arugula. Anything is breakfast if you put an egg on it, right? Right. You can cook the bacon up to one day ahead. Tomatoes can vary in size, so use your judgment: If your tomatoes are small, add a slice or two more. Do you like BLT sandwiches? I’ve been mad for them as long as I can remember. But I never thought to sub out the lettuce for arugula until my mother brought home an arugula BLT from a local bistro. So good! The spiciness ...
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Crab Corn Tomato Salad

Blossom Lady
Blossom Lady
Dec 05, 2020 07:23 AM
This Corn Tomato Salad is a bright and tasty salad loaded with corn, tomatoes, and crab meat for added protein. Tossed in with a delicious zesty honey mustard dressing, it will be perfect as a side dish for your next dinner. Have this summer corn salad ready in just 20 minutes! This tomato corn salad recipe is a quick and delicious fresh salad recipe that’s so easy to make and loaded with flavor. A crowd-pleasing corn salad recipe that’s always a winner and works well as a side dish or simply enjoy it a...
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Raspberry Crumb Cake

Blossom Lady
Blossom Lady
Dec 05, 2020 07:18 AM
This Raspberry Crumb Cake is tender and moist and bursting with sweet raspberry flavor! It starts with a grain free lemon almond coffee cake topped with fresh lots of fresh raspberries, piled with crumb topping and drizzled with maple glaze. It’s gluten-free and paleo and will become a favorite dessert or breakfast treat with the first bite! Coffee cakes, crumb cakes – one of all-time favorite treats of many to indulge in! Whether we’re talking dessert, snack, or a special breakfast and brunch treat, not ...
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