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Denise → Healthy Pecan Pie Bars 17 days ago
I look forward to trying your recipes. They look d...
Terri → Halwa Puri Channa Divine Ashtami Prasad 1 month ago
 I like trying me recipes, but I'm pretty sure som...
Gloria Segura → Easy White Bean Soup 2 months ago
Sounds good
Dusty Callahan → Delicious Eggplant Appetizer 3 months ago
Eggplant appetizer recipe for eggplant appetizer 
Dusty Callay → Delicious Eggplant Appetizer 3 months ago
Interested in you eggplant appetizer recipe And jo...
Blossom Lady
Blossom Lady → Delicious Eggplant Appetizer 4 months ago
Dear Dusty,The pleasure is all mine  
Dusty Callahan → Delicious Eggplant Appetizer 4 months ago
Please continue to send easy & tasty recipes… Than...
Blossom Lady
Blossom Lady → Apple Pie Cookies 4 months ago
Thank you, Rita! I'm glad to know you enjoy the re...
Blossom Lady
Blossom Lady → Stuffed Baked Paccheri 4 months ago
Trust me, Carol, you'll love them! :)
Rita Leanna → Apple Pie Cookies 4 months ago
thank you so much for all your recipes     I love ...

Topics

Lemon Cheesecake Recipe

Blossom Lady
Blossom Lady
Apr 10, 2022 06:01 AM
This lemon cheesecake recipe is a creamy New York Style cheesecake with a vivid lemon flavor and a yummy gingersnap crumb crust. This elegant dessert is like spring in a springform pan! It’s been too long since I’ve made, or even had a bite of cheesecake and this one brought it all flooding back to me…why I love it, and why a great piece of cheesecake is one of life’s great pleasures. This one has the perfect texture, a zingy lemon flavor, and is all decked out for a party - what more could you wan...
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Chicken And Broccoli Stir Fry

Blossom Lady
Blossom Lady
Apr 10, 2022 05:34 AM
The easiest stir-fry you will ever make! With the juiciest, tender chicken bites and sneaked in veggies! This is an easiest-dinner-ever. It’s such a quick, speedy stir-fry using of course, chicken thighs (my favorite!), yielding the juiciest, most tender chicken bites ever. But don’t worry, you can swap them out for chicken breasts if dark meat is not your thing. I also added some broccoli for those sneaky greens, soaking up all that saucy goodness. But you can use any veggies you have on hand – carrots,...
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Spring Pea and Asparagus Pasta

Blossom Lady
Blossom Lady
Apr 10, 2022 05:30 AM
This very green pasta dish is bursting with spring flavors, including peas, asparagus and fresh herbs. Once you have prepped your vegetables, the dish comes together rather quickly. This recipe yields a lot (enough for 6 to 8 servings) so feel free to halve it if you are serving two. Beware that this recipe requires some serious chopping work, but the end result is worth the effort. The recipe yields quite a bit of food, enough for six to eight servings, so it may be best created with helpers and shared w...
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Sheet Pan Meatballs with Tomato Salad and Green Sauce

Blossom Lady
Blossom Lady
Apr 10, 2022 05:28 AM
Juicy little sheet pan meatballs that are salty, zesty, briney, and so so delicious. Pile them on tzatziki, spoon some punchy green sauce over top, and serve with a simple salad and crusty bread. This isn’t just any old meatball. Not only is the quality of beef A+ (we’re using ButcherBox Grass-Fed Grass-Finished – more on that later), but that little green sauce magic concoction in the mixture brings a whole explosion of flavor with salty brininess from the capers, a little zest from the lemon, and our fa...
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Basic Vanilla Pudding

Blossom Lady
Blossom Lady
Apr 10, 2022 05:26 AM
You can buy a box of powdered vanilla pudding at the grocery store, but have you ever made pudding from scratch? It's definitely not hard to do, and it's one of those classic desserts (or after-school snacks) that you can use in so many different ways. Serve it with fresh fruit, layered in between cake for a trifle, or dusted with cocoa powder or cinnamon sugar. It's also fantastic as a cream filling for donuts. This is a simple, basic vanilla pudding, cooked with cornstarch, milk, and sugar. If you're lo...
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Sugar Free Peanut Butter Cheesecake Ice Cream

Blossom Lady
Blossom Lady
Apr 10, 2022 05:25 AM
Sugar Free Peanut Butter Cheesecake Ice Cream made with just a few ingredients and easy enough for a child to make at home! It's Keto, Low Carb, and can be made dairy free! No heat cooking is where I feel comfortable to begin with my 12 year old. So I am starting with a recipe for ice cream of course, because who doesn't want to learn to make their own ice cream right? Since Peanut Butter is my daughters favorite as well as mine and my hubbies we went indulgent. But not so indulgent that you can't enjo...
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Warm Lemon Pudding Cake

Blossom Lady
Blossom Lady
Apr 10, 2022 05:19 AM
My Flourless Warm Lemon Pudding Cake is downright magical ~ it’s an easy self-saucing lemon sponge cake dessert that bakes up with a fluffy cake layer and a tangy pudding layer. Don’t miss this unique recipe! Lemon is king here. I can’t think of any ingredient that features more prominently in my recipes. There is always a big old bowl of them on the counter, and I never leave a supermarket without a fresh supply (stray lemon halves and wedges are never more than an arm’s length away!) I use lemons to mak...
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Strawberry Baked Brie

Blossom Lady
Blossom Lady
Apr 10, 2022 05:13 AM
A crowd-pleasing appetizer! Warm, melted brie topped with all the honey-basil-strawberry goodness. So amazingly good!  Warm, ooey gooey melted brie oozing with the most epic balsamic-honey-basil saucy heavenly goodness. Serve with crackers. Serve with toasted baguette slices. Heck, serve it with a spoon. This is a judgment-free zone. Ingredients: 3 tablespoons balsamic vinegar 2 tablespoons honey 1 1/2 cups quartered strawberries Kosher salt and freshly ground black pepper, to taste 1 (8-ou...
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Love Real Food Spring Pea and Asparagus Risotto

Blossom Lady
Blossom Lady
Apr 10, 2022 05:09 AM
Simple springtime risotto featuring English peas, asparagus, lemon and parsley! This risotto is baked in the oven and requires minimal stirring. The recipe is designed for brown arborio/short grain brown rice so any grain substitutions will affect baking time. (White arborio rice will only need to be baked for 40 to 45 minutes.) Look for brown arborio/short-grain brown rice at well-stocked grocery stores or health food stores. Skip the wine if you don’t drink, but it adds a lovely depth of flavor. Recipe y...
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Spring Salmon with Creamed Leeks, Potatoes, and Asparagus

Blossom Lady
Blossom Lady
Apr 10, 2022 05:06 AM
We’re bringing you a plate of sunshine for dinner! Perfectly golden-crisp salmon partnered next to oven-roasted asparagus and a buttery, rich, creamy leek sauce piled on crispy potatoes. This dish is for everybody, but especially those of us who have been living in the hideous splotchy grey of winter’s end because it’s like, “Oh hey! Remember color?! Look how beautiful and bright and warm! I am a gorgeous food painting for your eyes!” The bright inexplicable pink of the tender flaky salmon, with golden o...
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Scrapple Recipe

Blossom Lady
Blossom Lady
Apr 10, 2022 05:02 AM
Scrapple, a traditional Pennsylvania Dutch food, is typically made with pork scraps or parts you might otherwise discard, such as trotters, liver, or heart. Some recipes use the head of the animal. This version uses easy-to-find cuts of pork—a combination of pork butt and bone-in pork shanks, hocks, or rib tips. Tender, long-cooked pork is finely chopped in a food processor or meat grinder, and the cornmeal cooks in the savory herbed broth. The pork, cornmeal mixture, and seasonings come together to ...
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Sugar Free No Bake Raspberry Cheesecake Bites

Blossom Lady
Blossom Lady
Apr 10, 2022 04:59 AM
These Sugar Free No Bake Raspberry Cheesecake Bites are low carb, keto, gluten free and the prettiest of candies for special occasions! These amazing grain free, sugar free cheesecake truffles have the creamiest of centers, and all the flavor of raspberry without any seeds getting in your teeth!When I think of favorite kinds of candy for enjoyment I've always been one to love a soft center.  More often than not I was left dissatisfied with a box of store bought chocolates. I'd much prefer a creamy s...
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French Carrot Salad

Blossom Lady
Blossom Lady
Apr 10, 2022 04:52 AM
This classic French carrot salad is simplicity at its best – a fresh, two-ingredient salad tossed with the perfect lemon Dijon dressing for the most versatile side dish you’ll make all spring and summer long. French carrot salad, or carottes râpées (grated carrots,) is a salad you’ll see all over France, in every little café or bistro. It’s sold prepackaged in markets, and featured prominently in shop windows ~ this salad is popular! It’s served alongside just about everything, and is so chic, so elegant,...
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Sheet Pan Easter Dinner

Blossom Lady
Blossom Lady
Apr 10, 2022 04:49 AM
Pineapple ham, scalloped potatoes, lemon garlic asparagus, honey roasted carrots, and fluffy mile-high biscuits on two sheet pans! That’s right. Two sheet pans. 1 hour. And all the Easter goodies: pineapple ham, Parmesan scalloped potatoes, lemon-garlicky asparagus, honey roasted carrots, and of course, fluffy mile-high biscuits. Yes, yes, and yes. It serves four so it doesn’t make too much food but just enough to give you some fantastic leftovers for Monday. Ingredients: FOR THE SCALLOPED POTATOES ...
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Love Real Food Extra Vegetable Fried Rice

Blossom Lady
Blossom Lady
Apr 10, 2022 04:46 AM
Learn how to make vegetable fried rice—it’s a simple and satisfying dinner! This vegetarian recipe features extra vegetables and brown rice. Recipe yields 2 large or 3 moderate servings (I think you could double it if you have a large enough skillet, but you might not get as much caramelization on the edges of the veggies and rice). I used brown rice, naturally, and even threw in a handful of greens, which offer even more health bonus points. (The greens are optional.) I also played around with a var...
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