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Denise → Healthy Pecan Pie Bars 11 days ago
I look forward to trying your recipes. They look d...
Terri → Halwa Puri Channa Divine Ashtami Prasad 1 month ago
 I like trying me recipes, but I'm pretty sure som...
Gloria Segura → Easy White Bean Soup 2 months ago
Sounds good
Dusty Callahan → Delicious Eggplant Appetizer 3 months ago
Eggplant appetizer recipe for eggplant appetizer 
Dusty Callay → Delicious Eggplant Appetizer 3 months ago
Interested in you eggplant appetizer recipe And jo...
Blossom Lady
Blossom Lady → Delicious Eggplant Appetizer 4 months ago
Dear Dusty,The pleasure is all mine  
Dusty Callahan → Delicious Eggplant Appetizer 4 months ago
Please continue to send easy & tasty recipes… Than...
Blossom Lady
Blossom Lady → Apple Pie Cookies 4 months ago
Thank you, Rita! I'm glad to know you enjoy the re...
Blossom Lady
Blossom Lady → Stuffed Baked Paccheri 4 months ago
Trust me, Carol, you'll love them! :)
Rita Leanna → Apple Pie Cookies 4 months ago
thank you so much for all your recipes     I love ...

Topics

Fall Drink: Hot Spiced Cranberry Punch

Blossom Lady
Blossom Lady
Nov 10, 2020 06:32 AM
This hot spiced punch is a non-alcoholic punch perfect for any occasion. It's made with cranberry juice, pineapple juice, and a variety of spices. Serve with cinnamon sticks in the mugs. Nothing makes the house smell festive and tastes absolutely amazing than Warm Spiced Cranberry Punch! A non-alcoholic punch filled with great fruit flavored juice and spices! This is an easy, hot, spiced cranberry juice recipe that has only 6 ingredients. The base is cranberry juice mixed with apple and orange juice whil...
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Vegan: Easy Sprouted Rice Salad with Pomegranate, Feta, Pine Nuts, and Fresh Herbs

Blossom Lady
Blossom Lady
Nov 10, 2020 06:08 AM
This Sprouted Rice Salad Recipe w/ Pomegranate, Feta, Pine Nuts, & Fresh Herbs, is an easy, healthy, festive side dish or entree everyone will love! Pulled together this delicious hodgepodge of red jasmine sprouted rice with pine nuts, fresh pomegranate arils, and, crumbled feta cheese, this vegan salad goes perfect with pretty much just about everything. The beauty of this sprouted rice salad recipe is that it is so versatile and easy to make! It is the absolute perfect combination of sweet {pomegran...
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Breakfast Idea: 15-Minute Homemade Donuts

Blossom Lady
Blossom Lady
Nov 10, 2020 06:01 AM
Homemade Donuts that taste like what you get at the local bakery, but you can make them at home in 15 minutes! This easy donut recipe is perfect for a quick weekend treat and it’s always sure to satisfy those sweet tooth cravings. Bite size donuts (AKA Donut Holes) with a lightly crisp and golden brown, sugar coated exterior, and a soft and fluffy, tender interior. Just like an old fashioned cake donut but ready in a flash! I made this easy donut recipe because who can resist a fresh donut? But how many ...
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The Best Chocolate Chip Cookies

Blossom Lady
Blossom Lady
Nov 09, 2020 07:12 AM
Your search for the best chocolate chip cookies ends here. This chewy chocolate chip cookie recipe is made with browned butter and huge chunks of chocolate for the perfect, crunchy on the outside, gooey in the middle cookie of your dreams. Pair one of these bad boys with a glass of cold milk for the best cookies and milk of your life! These cookies are soft, chewy, crunchy on the edges, perfectly salty-sweet, loaded with juuuust the right amount of chocolate. And when you create something that perfect, it...
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Praline Apple Bread

Blossom Lady
Blossom Lady
Nov 09, 2020 07:07 AM
This decadent Praline Apple Bread is the epitome of indulgent snacking. Whether you enjoy it for breakfast, brunch or a mid-afternoon treat, you’re certain to make it over and over again. Making and serving quick breads like this apple bread just makes people happy. Sweet breads like almond blueberry yogurt bread and cream cheese filled pumpkin bread, are almost cake-like. They’re the perfect excuse to have cake for breakfast along with classic coffee cake, of course. Unlike, sandwich style breads, these ...
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Southern-Style Buttermilk Biscuits

Blossom Lady
Blossom Lady
Nov 09, 2020 06:59 AM
These Southern-style buttermilk biscuits are deliciously rich, buttery, and flaky. Southern buttermilk biscuit recipes typically call for White Lily flour, a low-protein brand primarily available in the southern U.S. states that makes for ultra-tender, melt-in-your-mouth biscuits. I can’t find White Lily flour easily where I live, so I use a blend of all-purpose flour and cornstarch to get a similar effect. These buttermilk biscuits are rich, buttery, and flaky with a toasty golden crust. Plus, they’re eas...
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Spinach Artichoke Dip

Blossom Lady
Blossom Lady
Nov 09, 2020 06:54 AM
This dip is deliciously rich and creamy, perfectly cheesy, brimming with spinach and artichokes and it's always a crowd favorite! This version is so easy to make. It's oven baked and served warm and melty. Spinach artichoke dip is my favorite kind of savory dip. It has so much flavor, I love the flavor pairing of veggies, and who can resist all that cheese? This is the ultimate party dip! I’m yet to meet someone who doesn’t love it. If you start eating this before dinner it may just quickly become my dinn...
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Keto Breakfast: Avocado Matcha Smoothie Bowl

Blossom Lady
Blossom Lady
Nov 09, 2020 06:51 AM
A quick and refreshing keto avocado matcha smoothie bowl with plenty of healthy fats and antioxidants for a balanced ketogenic breakfast option. Smoothies aren’t exactly the first thing that comes to mind on a ketogenic diet. They are often high in sugars and fructose which will throw you out of ketosis quite quickly. That’s why this smoothie bowl focuses on healthy fats to keep you full while also keeping the carbs down. Made with fresh spinach, kale, avocado, matcha green tea, coconut milk and a little ...
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Beef Bourguignon Recipe

Blossom Lady
Blossom Lady
Nov 09, 2020 06:45 AM
This Beef Bourguignon is a take on a classic French stew with a deep rich flavor from red wine. Tender beef, mushrooms, carrots, potatoes, and bacon are simmered in a savory broth. Beef Bourguignon (pronounced “bef bur-gee-nyon,”) is a beef stew recipe. The difference between this recipe and a regular stew is the amount of wine added to the broth giving it a deep flavor. Carrots, onions, mushrooms, and garlic round out this one-pot meal. The whole thing bakes in the oven until tender. Beef Bourguignon so...
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Irish Cream Tiramisù

Blossom Lady
Blossom Lady
Nov 08, 2020 07:03 AM
Spiked with Baileys, Irish-style tiramisu is one of the best. Done correctly, a classic tiramisù can be transcendent. A creamy dessert of espresso-soaked ladyfingers surrounded by lightly sweetened whipped cream and a rich mascarpone, tiramisù relies heavily on the quality of its ingredients. If you don’t have a barista setup at home, pick up the espresso at a local coffee shop, or use strongly brewed coffee. As for the ladyfingers, make your own or buy them, but keep in mind that store-bought varieties ca...
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Easy Homemade Hamantaschen

Blossom Lady
Blossom Lady
Nov 08, 2020 06:56 AM
Hamantaschen — buttery triangular cookies, filled with jam or poppy seeds – is a treat for the feast of Purim, which joyfully celebrates the Jews' deliverance from the detested Haman. Make sure the cookie dough is well chilled before you roll it out so it won't stick to your rolling pin or counter and tear. It’s a time for charity, and gifts of food are given to friends and family. Chief amongst these are delicious hamantaschen. The shape supposedly evokes Haman’s tri-cornered hat, but it also conve...
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Easy Mushroom Ragu with Parmesan Polenta

Blossom Lady
Blossom Lady
Nov 08, 2020 06:46 AM
Here’s the perfect compromise: creamy, cheesy polenta topped with a tomatoey herb- and garlic-loaded mushroom ragù that’s so savory, you might even forget it’s meatless. Rich and savory portobello mushroom ragu served over creamy cheese polenta — a flavor bomb vegetarian main dish! Are you’re craving polenta for dinner? How about the heartiness of a rich-tasting, meaty ragu, only it’s completely vegetarian? You’re going to love this portobello mushroom ragu, a sauce that tastes complex and slow-cook...
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Roasted Tomato Cheddar Tart with Ranch Seasoning

Blossom Lady
Blossom Lady
Nov 08, 2020 06:38 AM
This Roasted Tomato Cheddar Tart with Ranch Seasoning is the best way to use the tomatoes. Flaky puff pastry dough topped with melty cheddar cheese, heirloom tomatoes, and fresh homemade ranch seasoning mix. So simple and easy, and out of this world good. The key to this tomato tart is the ranch seasoning blend. It bakes atop the tomatoes and becomes crisp, infusing the entire tart with delicious “ranch” flavor. As soon as the tart comes out of the oven, top it with fresh basil, a dollop of sour cream or y...
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Apricot Balls with Dates, Cashews, & Coconut

Blossom Lady
Blossom Lady
Nov 08, 2020 06:28 AM
These apricot balls with cashews, dates, and coconut, are a delicious no bake treat! They’re super quick and easy to make with wholesome healthy ingredients. Gluten free, paleo, and vegan - they’re perfect for hiking or anytime you need a quick energy boost! It is a perfect portable snack to have on hand! This recipe for Apricot Balls is SO easy. All you need are cashew nuts, dried apricots, dates, shredded coconut, citrus zest, and spices, along with a food processor, and 10 minutes to spare. Not only ar...
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Dutch Apple Pie

Blossom Lady
Blossom Lady
Nov 08, 2020 06:21 AM
This Dutch Apple Pie is all-time favorite apple pie! Made with a flaky homemade pie crust, a deliciously flavorful apple pie filling and it’s finished with a sweet and buttery streusel crumb topping. Pie doesn’t get any better than this! For the very best pie I highly highly recommend a homemade crust. But if you insist a store-bought crust will work too but the partial blind baking instructions can vary, just follow the guide on the package. While you may use any type of apples in apple pie, try it with ...
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