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Tuna Steak

Blossom Lady

May 04, 2021 02:07 AM

The perfect Tuna Steak is seared on the outside and deliciously rare on the inside. Cooked in 2 1/2 minutes flat, it’s also possibly the fastest fish recipe ever! I’m serving this tuna with a vibrant and fresh Sauce Vierge, a light French sauce that’s a modern classic for all the right reasons. Healthy, quick and easy, this Tuna Steak also makes for stunning presentation. Looks, taste, speed and elegance – this ticks all the boxes! There’s a reason why tuna is so highly prized by the most elite restaurants...

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White Chicken Lasagna

Blossom Lady

May 03, 2021 07:57 AM

This White Chicken Lasagna is rich, satisfying, comforting, flavorful and boasts towering layers for the ultimate flavor and texture. It’s loaded with three layers of pasta, homemade chicken Alfredo sauce, creamy ricotta (with a secret trick) spiked with spinach and artichokes, and gooey mozzarella cheese. Every bite is a creamy, dreamy, cheesy thrill. I’ve included everything you need to know about how to make this Chicken Lasagna recipe, how to make ahead and how to freeze. Your search for the BEST Ch...

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The Best Homemade Alfredo Sauce

Blossom Lady

May 03, 2021 07:54 AM

Alfredo Sauce is the most creamy and delicious homemade alfredo sauce that you will ever make! This is a tried and true recipe and you will agree that it is the best recipe out there! There are a few secret ingredients that set it apart from all of the rest. If there is one thing I can always count on my family to eat it is my homemade alfredo sauce over pasta.Classic Alfredo Sauce is a simple but elegant creamy, white sauce that is commonly known to lay over pasta noodles. It is made from butter, a type ...

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Slow Cooker Sausage and Cheese Tortellini

Blossom Lady

May 03, 2021 07:52 AM

Tender sausage, cheese tortellini, juicy tomatoes and hearty spinach come together to create this delicious Slow Cooker Sausage and Cheese Tortellini. It’s comforting, hearty and easily prepared in the slow cooker! This delicious meal-in-one is so comforting and so easy to prepare. With only a few simple steps, this sausage and cheese tortellini meal may just become your new go to. All you have to do is brown the turkey sausage over medium heat while breaking it into small pieces. Then place the cheese tor...

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Chocolate Delight Dessert

Blossom Lady

May 03, 2021 07:50 AM

This layered chocolate dessert lives up to its name and is always a hit. Chocolate delight is made with a graham cracker crust that's layered with chocolate pudding, sweetened cream cheese, whipped topping, and then sprinkled with chopped walnuts or pecans if you like. The beauty of this recipe is how flexible it is. You can use a different type of crust, another flavor of pudding, a variety of toppings—the variations are endless. This recipe calls for frozen whipped topping and instant puddin...

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Israeli Salad

Blossom Lady

May 03, 2021 07:48 AM

Israeli Salad is an easy Middle Eastern salad recipe made from tomatoes, cucumber, bell pepper, red onion and fresh herbs. When all those flavors and juices meld together, you’ve got yourself one tasty and healthy salad to enjoy. Want to know what I love about an Israeli Salad? It’s simple, fresh, flavorful and nutritious. With just a handful of ingredients and a good amount of herbs, you’ve got an amazing salad that pairs beautifully with any meal.Israeli salad is a common recipe served at lunch or...

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5-Ingredient Loaded Totchos

Blossom Lady

May 03, 2021 07:45 AM

Totchos are simply tater tots that are treated like nachos. They’re baked in the oven (preferably for a few extra minutes for maximum crispiness!), loaded with cheese and bacon, returned to the oven, then topped with the best loaded potato fixins, including sour cream and scallions. Get a head start by cooking the bacon ahead of time, or slide it in the oven when you put the tater tots in. The oven temp for the tots will be a little higher than our go-to method for bacon, so plan to cut a few minutes off ...

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Strawberry Banana Bread

Blossom Lady

May 03, 2021 07:42 AM

Strawberry Banana Bread is a blend of fresh, juicy strawberries mixed with bananas that make this bread soft and moist in every slice. This is quick and easy bread that your family is going to love!With this quick and easy strawberry banana bread, you know that you are bringing summer back with every bite. It is warm, fresh and SO delicious! You will love this strawberry banana bread recipe and how easily it comes together. This bread is a simple to make quick bread perfect for breakfast or as a snack! I ...

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Creamy Mozzarella Scallop Pasta

Blossom Lady

May 03, 2021 07:39 AM

Creamy Mozzarella Scallop Pasta is one of the best pasta recipes you’ll ever try! Finger-licking good, easy-to-make, and your scallops will have the perfect texture! My favorite way to cook scallops is to sear them in olive oil or butter on the stovetop in the skillet. What you get are beautifully pan-seared scallops with a golden crust and a soft texture. This is exactly what I’ve done in this scallop pasta recipe. I seared the scallops to perfection and served them with pasta. Scallops always go reall...

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Strawberry Cheese Danish

Blossom Lady

May 03, 2021 07:37 AM

These Strawberry Cheese Danishes are buttery, flaky crescent rolls with a delicious strawberry center and a vanilla glaze drizzle. They’re the perfect treat to have on any day or to start out your morning with!These Strawberry Cheese Danishes are buttery, flaky crescent rolls with a delicious strawberry center and a vanilla glaze drizzle. They’re the perfect treat to have on a hot summer day or to start out your morning with. Not only are these a cinch to make, but they taste a million times better than t...

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Pear Strudel

Blossom Lady

May 03, 2021 07:35 AM

This Strudel is going to blow your mind! Apples or pears are sautéed with brown sugar, lemon juice, nutmeg and cinnamon then wrapped in a store-bought phyllo dough that is flaky, buttery and foolproof! This streamlined approach to making strudel is quick, easy, convenient and delicious! It eliminates the fear of making strudel and the hours! Strudel is a dessert in which the dough is wrapped entirely around the filling, most commonly sautéed apples, and baked on a sheet. No crust here as it is an egg ...

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Minty Sweet Pea and Mascarpone Dip

Blossom Lady

May 03, 2021 07:32 AM

A party isn’t a party without a seriously good dip to snack on. And while hummus and guacamole are always good contenders, the height of spring deserves something a bit more seasonal. This is exactly the thing you want to serve to kick off any and all gatherings you have this spring. It’s a light and playful way to showcase those fresh peas that have stormed the farmers market. This creamy dip tastes like the season — mascarpone adds richness without adding heft, while mint keeps things extra bright...

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Lobster Rolls

Blossom Lady

May 03, 2021 07:30 AM

Incredibly delicious Lobster Rolls made from scratch! Delicious, creamy and full of flavor, this easy recipe is perfect to satisfy your lobster cravings. Sweet, scrumptious lobster meat in a buttery New England hot dog bun, sounds like perfection to me! This lobster roll recipe is classic and simple, requiring just a few ingredients! With this foolproof recipe, you’ll be having lobster rolls weekly! Buttery, soft and mouth-wateringly delicious, you don’t have to be near the sea to enjoy these! Make them in...

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Kraut-Tots

Blossom Lady

May 03, 2021 07:26 AM

Who needs French fries when there are tater tots around (or, in this case, kraut-tots)? This crispy, bite-sized side draws inspiration from the classic favorite, with one fun and delicious twist. Yes, that’s right — kraut-tots. This flavorful variation blends starchy strands of shredded potato with a cup of tangy sauerkraut. Add a dash of seasoning from the spice cabinet and you’re good to go. This recipe makes about a dozen bite-sized kraut-tots, depending on the size of the potato and how sm...

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Crispy Socca With Pear And Arugula Salad

Blossom Lady

May 03, 2021 07:24 AM

This nutty, herby and naturally gluten-free socca recipe is made from chickpea flour. Warm from the oven, it’s topped with a pear, arugula and parmesan salad.If you’ve never had socca before, you’re in for a treat. So what is it? It’s a naturally gluten-free crepe/flatbread (depending on how thick you make it) made from chickpea flour. It’s popular in the Provence region of France and frequently eaten as street food, served up warm and smelling all kinds of delicious and nutty.I love socca as it’s literall...

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Dolly → Baked Goat Cheese Dip 3 hours ago

Thank you.

Blossom Lady → Lavender Lemon Drop Martini 1 month ago

I'm glad you liked it, Susan!

Susan → Lavender Lemon Drop Martini 1 month ago

Sounds delicious!

Blossom Lady → Strawberry Cream Cheese Pie 1 month ago

Dear Shelly, I'm sure you are going to love it!

Shelly → Strawberry Cream Cheese Pie 1 month ago

Sounds good can’t wait to try it with the strawber...

Blossom Lady → Boston Cream Pie 1 month ago

Dear Liz,Yes, the cup measurements are American, d...

Liz → Boston Cream Pie 1 month ago

Can you tell me if the cup measurement s are Ameri...

orrEuNXe → KETO FAT BOMBS – BEST KETO OREO COOKIE FAT BOMBS 2 months ago

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