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Topics

The Best Apple Sausage Stuffed Acorn Squash

Blossom Lady
Blossom Lady
Nov 17, 2021 08:09 AM
This Apple Sausage Stuffed Acorn Squash is an easy & comforting dish that screams Fall. It’s the perfect Thanksgiving side dish! Tender roasted acorn squash filled with a flavorful apple and sausage filling then topped with juicy pomegranate. For todays recipe I elevated acorn squash from the delicious sidekick to the headliner main dish, and trust me you are going to love every single bite of this Stuffed Acorn Squash! Everything about this Stuffed Acorn Squash is cozy and comforting. The acorn squa...
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Slow Cooker Turkey Breast and Gravy

Blossom Lady
Blossom Lady
Nov 17, 2021 08:07 AM
Perfectly moist and tender bone-in turkey breast, made easily in the slow cooker! Great to free up your oven for side dishes, and the perfect size for a smaller family Thanksgiving. Enjoy a more stress-free holiday! This recipe takes the ease of cooking a turkey breast to a whole new level by cooking it in the slow cooker. The slow, gentle heat makes this a pretty forgiving recipe, and makes for a moist, not dry, turkey. Leaving your oven free for all the other holiday side dishes, and knocking the main ...
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Classic Trifle

Blossom Lady
Blossom Lady
Nov 17, 2021 08:04 AM
Classic Trifle made with fresh berries, sponge cake and custard. This oh-so-delicious no bake dessert easily serves a crowd and takes only minutes to make.Trifle. Have you had it before? Living here in Australia, Trifle is something of a staple. Especially around the holidays. And always when you have a hungry crowd to feed. It’s one of those no-fuss desserts that is really fun to throw together – and there’s basically no rules! It’s supposed to be messy but oh-so-tasty, you’ll be reaching for seconds. T...
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Roasted Cauliflower Soup

Blossom Lady
Blossom Lady
Nov 17, 2021 07:58 AM
Roasted Cauliflower Soup. As fall is settling everywhere in the Northern hemisphere except on our side of the world where 100F still the daily norm, therefore I am bringing you a soup out of desperation and want for summer to be over with. Super easy and with a short list of ingredients that will not require a special trip to the store, this soup is ready to be enjoyed in less than 45 minutes. I know roasted cauliflower soup may not strike your fancy. However, before you brush it off, give it a try you w...
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Mushroom Quiche

Blossom Lady
Blossom Lady
Nov 17, 2021 07:56 AM
Mushroom Quiche! A simple, easy to make crustless quiche that is loaded up with mushrooms! Plus tons of tips & tricks for making the perfect quiche! This recipe will be the highlight of your brunch! This quiche is so easy to make! Perfect for the person in your life who absolutely loves mushrooms! And a huge compliment to any lovely brunch you have planned. From baby bella, to shitake, to Portobello you can really let loose on this quiche as far as your mushroom choices go depending on which you lik...
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Sausage Cheddar Biscuits

Blossom Lady
Blossom Lady
Nov 16, 2021 08:54 AM
Nothing beats a freshly baked, hot biscuit on a weekend morning. But they're even better when they are loaded with breakfast sausage and sharp cheddar cheese. This biscuit recipe is very easy to make and can be baked in one casserole dish. They are the perfect breakfast dish to feed hungry family members or house guests and are a wonderful addition to a holiday brunch buffet. You can make the biscuit dough ahead of time; form it into biscuits and either refrigerate overnight or freeze for longer storage. ...
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Easy Apple Slice

Blossom Lady
Blossom Lady
Nov 16, 2021 08:53 AM
Meet my Easy Apple Slice made from scratch. This simple recipe uses canned apples to make a layered dessert that looks amazing and tastes even better. All the flavors of apple pie, with half the fuss. A simple Apple Slice that tastes like apple pie. Umm yes please! I’m going to show you how to make a buttery coconut crust (from scratch), and a tart apple cinnamon filling. Finished with sour cream and a sprinkling of cinnamon sugar, this slice is then baked to perfection. You can enjoy it warm straight fro...
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Skillet Cornbread with Honey And Bacon

Blossom Lady
Blossom Lady
Nov 16, 2021 08:48 AM
This skillet cornbread bakes right up in a cast iron with crisp edges and a tender, bacon-studded center. The sweet-and-savory notes of floral honey and smoky bacon complement cornbread perfectly here. Skillet cornbread is a thing of beauty, isn’t it? I love when you order it at a restaurant and it comes out perfectly sized in a small, individually-sized skillet and piping hot. It’s always best served with honey. At least, in my honest opinion. And even better with bacon. That sweet-and-savory profile pai...
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Sauteed Pork Tenderloin With Prunes

Blossom Lady
Blossom Lady
Nov 16, 2021 08:44 AM
Sauteed Pork tenderloin with Prunes. A classic French recipe from the Loire region, to your fingertips with my spin. A savory fall dish that takes little to no time to prepare. I enjoy pork tenderloin as they are the easiest cut of pork to prepare and take less time to cook. As a matter of fact, you may want to keep an eye on them while cooking so they will not dry out. I had no french demi-sec or a sweeter French wine on hand, therefore used the Tawny Port that will give it the body of dry and a bit of t...
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Creamy French Onion and Mushroom Soup

Blossom Lady
Blossom Lady
Nov 16, 2021 08:43 AM
This Creamy French Onion and Mushroom Soup is the best bowl of cozy french onion soup. It has everything you love about a warming, cheesy bowl of French onion soup…only better. There’s a touch of cream to make every spoonful rich and creamy. Slowly caramelized onions in wine with fresh herbs deliver the most delicious flavor. Then add that classic cheesy bread topping, and you’ll have the perfect bowl of soup. Great for both fall and winter days! This isn’t your average bowl of French onion soup. N...
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Blueberry Cheesecake Pancakes

Blossom Lady
Blossom Lady
Nov 16, 2021 08:41 AM
Blueberry Cheesecake Pancakes! Soft pancakes bursting with juicy blueberries. Topped with a fluffy cheesecake topping and a homemade blueberry sauce. You will want to start everyday with this breakfast! Life just doesn’t get any better. First up is this homemade blueberry sauce. It’s pretty much like my Homemade Strawberry Sauce I shared not too long ago. Except I used blueberries instead! Genius right? I kind of want to pour this sauce all over all the things right now. Perfect for yogurt, panca...
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Date Skillet Cookies With Crispy Rice Cereal and Coconut

Blossom Lady
Blossom Lady
Nov 15, 2021 03:03 AM
These date balls—also known as "skillet cookies" because the initial mixture is made on the stovetop before it's cooled slightly and rolled into mini-spheres covered in coconut—are likely to become a new family favorite. The crunchy date centers are rolled in coconut to make delicious no-bake treats. These date and cereal confections often show up at parties, bake sales, and church events. They're especially appealing during the winter holidays because they don't need to be baked and, thus, fr...
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Twice Baked Sweet Potatoes

Blossom Lady
Blossom Lady
Nov 15, 2021 03:01 AM
These Twice Baked Sweet Potatoes taste like a classic sweet potato casserole but it’s such a fun new way to serve it as individually stuffed boats instead. They have just enough sweet and rich flavor, they have a great blend of textures, and the the trio of layering will leave everyone impressed! The process you’ll follow here is simple. Orange flesh sweet potatoes are baked until nicely tender then they are hallowed out into boat-like shapes. From there the sweet potato filling is mashed and blended with...
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Prosciutto Wrapped Chicken with Scalloped Potatoes (One Pan!)

Blossom Lady
Blossom Lady
Nov 15, 2021 02:59 AM
No string required to keep this Prosciutto Wrapped Chicken rolled up! This is two dishes that just happens to be made in one pan. The tasty juices from the chicken mingles with the salty prosciutto as it drips onto the potato. It’s like potato gratin made with the best chicken broth ever! These scalloped potatoes….they are just GOLD. For something made with so few ingredients, the flavour is out of this world. And the secret is the chicken juice which drips onto the potatoes while they are baking vi...
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Banana Scones

Blossom Lady
Blossom Lady
Nov 15, 2021 02:57 AM
Banana Scones. Fall is in the air, and this to me is the best time of the year. Desserts capture the sweetness of the season. I found myself baking more during this time of the year than at any other time. I love scones and with a cup of tea, there is nothing like it. I had some bananas that were fast reaching peek and I do not like to throw away food. Therefore a little experiment is what we have here today. An experiment, I may add, that is worth every bite, and every scone I enjoyed. When working with...
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