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Garlic Bread Leftover Turkey Pot Pie

Blossom Lady

Nov 27, 2020 06:45 AM

Got leftover turkey? Bits of bread lying around? Some scraps of veggies? Milk, butter and flour? Then you can make this Turkey Pot Pie! Because everything else is optional We all know well that day-old turkey is quite dry. So smothering it in a creamy béchamel sauce for Leftover Turkey Pot Pie is an excellent way to breath new and delicious life into leftover meat! that combination of creamy filling and that buttery, cheesy garlic bread topping is amazing! Any bread and cheese you have is fine here – anyt...

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Salmon Patties

Blossom Lady

Nov 27, 2020 06:40 AM

Easy recipe to make salmon patties with cooked salmon, bread, green onion, dill, bell pepper, egg, lemon, and paprika. These delicious salmon cakes make a perfect midweek meal. Salmon patties, or salmon cakes, are wonderfully easy to make. You make salmon patties with just a base of canned salmon, shredded bread (or breadcrumbs or even saltines), chopped onion, and egg to bind it all into patties, and then these salmon cakes are quickly fried. In this easy salmon patties recipe, we dress up the salmon ca...

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Chicken Bacon Ranch Layer Salad

Blossom Lady

Nov 27, 2020 06:36 AM

This stunning Chicken Bacon Ranch Layer Salad is a riff on a classic 7 layer salad. It features layers of green leaf lettuce, peppers, corn, tomatoes, onions, cheddar cheese, roast chicken and crumbled bacon. All dressed in a creamy homemade salad dressing. It’s not only beautiful to look at but it’s a meal all on it’s own. In the summer I love serving it at picnics and in the winter with soup and warm garlic bread. I recommend making a batch of my Avocado Lime Ranch dressing or Garlic & Herb Butt...

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Perfect Pumpkin Layer Cake

Blossom Lady

Nov 26, 2020 08:08 AM

The pumpkin flavor of this cake comes from canned, pureed pumpkin and a medley of beautiful spices: cinnamon, allspice, nutmeg, and ground ginger. It’s so classic to pair this pumpkin layer cake with cream cheese buttercream, and in my opinion the flavor combo never gets old. I bet it would taste amazing with my spiced chai vanilla buttercream too if you want to get really autumnal (imagine a pumpkin spiced chai latte but in cake form!). It’s deliciously moist because of the buttermilk, totally fluffy fro...

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Nantucket Corn Pudding

Blossom Lady

Nov 26, 2020 08:00 AM

Nantucket Corn Pudding is a must-make recipe for Thanksgiving dinner! Creamy baked corn pudding, topped with buttery, cheesy crumbs. Nantucket Corn Pudding is a traditional recipe that was popular with the original colonial inhabitants of New England – and today, it’s a classic side dish still served at many Thanksgiving dinners around the United States. There are so many different recipes for corn pudding – and most modern day versions (like today’s Nantucket Corn Pudding) use whole corn kernels, rather...

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Chipotle Cheddar Biscuits With Fresh Basil

Blossom Lady

Nov 26, 2020 07:56 AM

Flaky Cheddar Biscuits with chipotle cheddar cheese and fresh basil . These are the easiest biscuits to make and perfect for pairing with your favorite beef chili or an awesome breakfast sandwich! Whoever decided to add biscuits as a side to their dinner was a genius! Things can get even sassier if you add handfuls of melted cheddar and fresh basil to the dough. And should we talk about how easy it is to actually make biscuits? Homemade is a billion times better than any store bought biscuit which probabl...

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Spinach Gratin

Blossom Lady

Nov 26, 2020 07:49 AM

Spinach Gratin is a cheesy, tasty side dish recipe perfect for holidays and fall dinners. Also known as Creamed Spinach Casserole, this is an easy way to get all the health benefits of spinach in a simple dish. Spinach, cheese, cream, and seasonings are all mixed together to create a deliciously baked dish, and the bread crumb topping adds the perfect texture! Spinach, cheese, cream, and more are mixed together into a casserole dish and topped with a cheesy bread crumb blend. This adds texture to the crea...

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Parmesan Roasted Carrots

Blossom Lady

Nov 26, 2020 07:41 AM

Parmesan Roasted Carrots with delicious garlic and baked in the oven will provide you with a carrot side dish you cannot get enough of! Savory garlic and a fresh Parmesan cheese make every bite a mouthwatering treat. You will fall in love with these Parmesan Roasted Carrots. They are a sure fire way to get the kids and grown-ups to eat their vegetables! These roasted carrots are amazing. They are super easy to do and you are going to find yourself making them over and over again too. The carrots are peel...

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Best Thanksgiving Turkey

Blossom Lady

Nov 26, 2020 07:33 AM

A big Thanksgiving holiday dinner just wouldn’t be the same without a whole roasted turkey on the table. So you may be wondering with all the turkey recipes out there, should you brine, smoke, no brine, dry rub? This oven roasted turkey recipe is actually super easy and is brine free. Instead, we’re going to use a garlic herb compound butter and cooks up deliciously flavorful, tender, juicy, moist and always has everyone raving at our house! Plus, it’s gluten free, low carb, keto friendly and perfect for ...

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Apple Cinnamon Scones

Blossom Lady

Nov 25, 2020 08:06 AM

Meet your new fall favorite: these Gluten-Free Vegan Apple Cinnamon Scones are tender, flavorful, and simply irresistible. Made with caramelised apples and toasted pecans, the dough for these simple scones comes together easily. These are easy scones, they are flaky scones, and they are absolutely delicious scones. Now that we’re heading into autumn, it was time for a Fall-inspired scone recipe. One that is perfect for eating for breakfast with your coffee or tea, warmed up and slathered with a little but...

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Cheesy Potato Puffs

Blossom Lady

Nov 25, 2020 08:03 AM

This Cheesy Potato Puffs recipe is a great side dish or appetizer. Crunchy cheese crackers coat these delicious puffs of mashed potatoes. Work some magic on your mashed potatoes with mashed potato puffs! These loaded potato puffs will breathe some new life into your leftover mashed potatoes! So without gravy, let’s try and breathe some new life into mashed potatoes. Let’s add texture. By adding some eggs, we’ll puff it up in the oven so you’ll get crispy, puffy mashed potatoes on the outside, but creamy a...

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Cajun Shrimp and Rice Skillet

Blossom Lady

Nov 25, 2020 07:54 AM

Cajun Shrimp and Rice Skillet is a one-pot wonder full of flavorful shrimp and rice with a Cajun seasoning that the entire family will enjoy! Although this might contain just a few more ingredients than my 5-ingredient recipes, don’t let that scare you off. This Cajun shrimp comes together in just 30 quick minutes and leaves plenty of room for a little kitchen dancing here and there with your significant other or little ones. The secret ingredient is the right seasoning! To make your own Cajun spices, co...

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Sheet Pan Steak Fajitas

Blossom Lady

Nov 25, 2020 07:49 AM

Made with tender, marinated beef strips, these Sheet Pan Steak Fajitas are such a delicious and easy weeknight meal! Loaded with mouthwatering seasonings, as well as vibrant veggies, this feels like a treat while being a breeze to make. Loaded up with all your favorite toppings, Sheet Pan Steak Fajitas are a lip smacking addition to your weekly meal rotation. Bell peppers, mushrooms, onions and tender beef strips are oven baked to perfection and wrapped in fluffy warm tortillas – so good and so easy. You...

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Charred Honey Lemon Chicken with Crispy Chickpeas

Blossom Lady

Nov 25, 2020 07:44 AM

Here’s a super easy chicken recipe with ridiculous flavor for meal prep or midweek dinner with the family. Moist and tender, this Charred Honey Lemon Chicken with Crispy Chickpeas is incredibly delicious. The easy rub and basting sauce adds its fabulous flavor! I enjoyed this chicken with some broccoli and brown rice. A very simple but extremely satisfying meal. It’s easy to prep ahead, comes together quickly, is decently healthy and bursts with bright, fresh, delicious flavor! Because this recipe cal...

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Tomato Pie

Blossom Lady

Nov 25, 2020 07:29 AM

Tomato Pie! Fresh chopped tomatoes, basil and onions, topped with mixture of shredded cheese and mayonnaise, baked in a pie shell. It’s a savory pie, not sweet, filled with fresh garden tomatoes, sprinkled with basil, and held together with a mixture of mayonnaise and shredded cheese. The egg in the mayo acts as a binder to help hold the filling in place. The recipe lends itself to estimates. Handfuls of this, handfuls of that. I measured, but you could eyeball it and it would still work out. Feel free t...

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Blossom Lady → Lavender Lemon Drop Martini 15 days ago

I'm glad you liked it, Susan!

Susan → Lavender Lemon Drop Martini 15 days ago

Sounds delicious!

Blossom Lady → Strawberry Cream Cheese Pie 16 days ago

Dear Shelly, I'm sure you are going to love it!

Shelly → Strawberry Cream Cheese Pie 19 days ago

Sounds good can’t wait to try it with the strawber...

Blossom Lady → Boston Cream Pie 1 month ago

Dear Liz,Yes, the cup measurements are American, d...

Liz → Boston Cream Pie 1 month ago

Can you tell me if the cup measurement s are Ameri...

orrEuNXe → KETO FAT BOMBS – BEST KETO OREO COOKIE FAT BOMBS 2 months ago

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