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No Bake Mango Cheesecake

Blossom Lady

Jul 03, 2021 07:01 AM

This No Bake Mango Cheesecake is a complete and utter celebration of summer! A creamy mousse-like cheesecake loaded with 3 BIG mangoes and is surprisingly straightforward to make with your food processor. This No Bake Mango Cheesecake is a classic example of what started out as a cruisy week ending up in a whirlwind of mango pureed chaos / bliss. Classic cheesecake biscuit base. Creamy insanely mangoey mousse-like cheesecake filling – no bake! Topped with mango jelly (soooo pretteee!), piled high with whi...

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Easy English Summer Pudding

Blossom Lady

Jul 02, 2021 05:23 AM

When you have an abundance of summer berry fruits on your hands, one of the best ways of serving them is in an English Summer Pudding. The recipe is so easy, and the results are so delicious, you won't be able to resist. It contains all the tastes of summer in one dish! Which berries you use is up to you. Soft summer fruits suitable for Summer Pudding must have a rich, strong, color and flavor. Great berries to use include raspberries, strawberries, red and blackcurrants, damsons, and blackberries. The be...

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4th of July Bark Recipe

Blossom Lady

Jul 02, 2021 05:22 AM

This 4th of July Bark Recipe is the perfect patriotic treat! This dessert is so tasty and with only four ingredients and no baking required, what’s not to love?! This is the perfect treat for the 4th of July! Not only is it dressed for the occasion with red, white, and blue, but it’s also easy and doesn’t require any baking! And, in the dead of summer, you probably don’t want to be turning on your oven to make a treat! This bark only requires four ingredients, and if you don’t want to add sprinkles, you’l...

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Healthy 5 Minute Berry Frozen Yogurt

Blossom Lady

Jul 02, 2021 05:19 AM

Quick and easy to make sugar-free berry frozen yogurt is ready in under 5 minutes no ice-cream maker needed. This healthy 5 minute frozen yogurt is so replacing ice-cream this summer. It’s so easy to make I can hardly call it a recipe. It’s made with just 3 ingredients and takes under 5 minutes to make. The mixture will last in the freezer for up to 2 weeks and is great if you are trying to eat healthier or lose weight because it contains no sugar. All you need to make this delicious homemade frozen yogur...

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Orecchiette with Sausage and Broccoli

Blossom Lady

Jul 02, 2021 05:17 AM

Orecchiette Pasta with Sausage and Broccoli is a super simple recipe that uses minimal ingredients yet packs rich, savory, satisfying flavors. It includes hearty pasta, seasoned Italian sausage, tender fresh broccoli, flavorful olive oil, and bold and nutty tasting parmesan. Orecchiette is a type of southern Italian pasta shaped like little ears. The word ‘orecchia’ translates to ‘ear’ while the suffix ‘etta’ translates to ‘small’ or ‘little’. It is made from semolina flour and can be found in two sizes, ...

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The Best Pound Cake

Blossom Lady

Jul 02, 2021 05:13 AM

Pound Cake can spark spirited debates in the baking world. Some are adamant we should stay true to the traditional method that uses no baking powder in order to give it lift, resulting in quite a dense, heavy cake by modern tastes. Others insist on “improving” Pound Cakes by making the crumb much lighter and fluffier, giving rise to something (hah!) that barely resembles what a Pound Cake should be like. Me? I walk the line. I don’t want my Pound Cake to be light and fluffy like Vanilla Cake – if I did, I...

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Shrimp Salad

Blossom Lady

Jul 02, 2021 05:11 AM

A common appetizer or party dish, this shrimp salad is tangy, tasty, and easily customizable with any of your favorite spices! Shrimp salad has a bit of a reputation as being old-fashioned, suitable only for parties in the 1950s. However, back in the day, it was one of the trendiest things you could hope to find at any party, so why not try and relive a bit of history and try and make it yourself? The best part about making a shrimp salad is customizing it yourself; my favorite is using a bit of curry pow...

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Summer BBQ Chickpea Veggie Burgers

Blossom Lady

Jul 01, 2021 06:42 AM

A flavorful veggie burger that can be grilled or pan fried. Delicious, texture rich and with that BBQ flavor we crave! This Chickpea Veggie Burger Recipe is easy to make, freezer friendly and is make ahead ready! Pile your favorite toppings on, we’re making vegetarian and vegan chickpea burgers y’all! This recipe is also easily gluten free. Easy to pull together and ideal for meal prep, these hearty vegetarian and vegan chickpea (aka garbanzo beans) veggie burgers are full of wholesome, good for you ingred...

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Feta Dip

Blossom Lady

Jul 01, 2021 06:40 AM

This whipped garlic Feta Dip is easy to make with cream cheese and Greek yogurt or sour cream! It has a hint of lemon juice, simple seasonings, and can be garnished with diced tomatoes. Serve this warm or cold with crackers, pita chips, or vegetables for dipping! This Feta Dip is something that you can make in minutes and serve immediately for guests. I love to toast up some Naan bread in the oven with olive oil and a sprinkle of salt for dipping! You can also use Pita Chips, crackers, crusty bread, or veg...

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Ground Turkey Tacos

Blossom Lady

Jul 01, 2021 06:38 AM

Turkey Tacos – includes a filling of lean ground turkey that’s seasoned with fresh salsa and plenty of spices, then it’s layered into warmed tortillas and finished with all the best classic taco toppings! Weeknights usually call for quick recipes, like these simple turkey tacos. They have a quick prep and can be ready in 30 minutes! We even simplify with a store-bought salsa to save time, and you could also go the pre-shredded lettuce and pre-shredded cheese route for more short-cuts. Or just assign help...

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Thai Green Chicken Curry

Blossom Lady

Jul 01, 2021 06:37 AM

Curries are an essential part of Thai cuisine. Colorful, fragrant, and powered with an army of fresh flavors, curries have many versions, but they all follow some basics and they all rely on some vital ingredients to achieve the classic depth of flavor. Green curry is thick, creamy, filling, and bright. Between red, yellow, or green, the latter is one of the most famous and sought-after dishes—beautifully vibrant thanks to the addition of Thai basil, cilantro, and makrut lime leaf and peel. Although...

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Malfatti (Italian spinach ricotta dumplings)

Blossom Lady

Jul 01, 2021 06:36 AM

Malfatti means “badly formed” in Italian. These rustic spinach ricotta gnocchi-like dumplings may look a bit wonky, but they taste incredible – the very definition of the perfectly imperfect! Those plump little gnocchi-like balls are delightedly savory, ultra-soft and incredibly juicy on the inside. They’re often paired with a tomato-based Napoli Sauce like here, and finished with a shower of Parmesan. Like all additively tasty things that come in bite-size packages, they’re dangerously difficult to stop ...

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Blueberry Kale Smoothie

Blossom Lady

Jul 01, 2021 06:32 AM

This blueberry kale smoothie is easy to make and only requires a few simple ingredients. Packed with kale and fresh blueberries, it’s tastes amazing. I’m not a huge breakfast person myself, so having something I can sip on over an hour or so and still give my body something to work with is a great option and smoothies fill this void nicely. You can make these in a number of ways, using regular milk or even substituting standard cow milk for other options such as Oat Milk, Rice Milk or Coconut Milk. Obviou...

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Matcha Green Tea Cheesecake

Blossom Lady

May 28, 2021 04:10 AM

Matcha green tea cheesecake is an elegant, creamy Japanese dessert with a sweet graham cracker crumb crust. This dessert is easy to prepare. According to Japanese cuisine, this style of cheesecake is called "rare cheesecake." This does not have any implications that it is raw or undercooked, but simply that it is not baked. Instead, the ingredients are mixed with gelatin and chilled in the refrigerator to set. The beauty of this Japanese style matcha cheesecake is that it offers creative presentation opt...

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Sparkling Honey Limeade

Blossom Lady

May 28, 2021 04:09 AM

It really doesn’t get more refreshing than an ice cold drink of Limeade. This fresh homemade limeade is so easy to make and it’s naturally sweetened with honey and lime! You can never have too many lemonade recipes, right? This is the third lemonade (or in this case limeade) recipe in a month. It’s summer and I’m slightly obsessed! Fresh homemade limeade is so easy to make — the only tedious part is getting all the juice out of those limes. But this refreshing limeade is so worth it in the end! For ...

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Deborah → Sweet Potato Casserole Recipe 2 months ago

Thanks

Deborah → Vegetarian Baked Taquitos 2 months ago

I love all the choices in this email

vida vadher → Broccoli Gratin 5 months ago

Please send me this recipe for my family thank you

vida vadher → Creamy Spinach Tortellini Soup 5 months ago

Please send me your recipe and where I can buy yel...

Momma → Cottage Cheese Berry Cobbler 7 months ago

Berry cobbler:Sounds easy & delicious-use splendda...

m → Provolone and Prosciutto Stuffed Pork Loin 8 months ago

various recipies

m → Tomato Bruschetta 8 months ago

must try

Sandra Coye → Hello Dolly Bars 8 months ago

Why don't you allow us to download the recipes?

Blossom Lady → Poultry Seasoning 8 months ago

JoAnne, if you don't like coriander you can just s...

JoAnne → Poultry Seasoning 8 months ago

Can I use any other ingredient for the coriander?

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